Brunel University London seeks a highly motivated graduate or postgraduate to lead a strategic Knowledge Transfer Partnership with Rollagranola. The role focuses on reducing energy consumption, improving product quality, and developing sustainable baking processes within a growing food business.
The candidate will manage a high‑value project, translate academic expertise into commercial solutions, and engage stakeholders across organisations.
#J-18808-LjbffrSustainable Baking Innovation Lead (KTP) employer: Technical University of Denmark
The University is an exceptional employer, offering a supportive and collaborative work environment that prioritises employee well-being and professional growth. With the flexibility of hybrid working and generous leave entitlements, including 36 days off, staff are encouraged to maintain a healthy work-life balance while contributing to the academic success of students in the Faculty of History.
Contact Details:
Technical University of Denmark Recruitment Team
