Royal Holloway invites applications for the post of Head of Catering in the Commercial Services Department in Egham, Surrey. The role requires strategic leadership and hands-on management to deliver outstanding dining experiences for students, staff and visitors.
You will manage a multi-million pound operation, drive service excellence and sustainability, develop the team, and articulate a compelling vision for the future of catering at Royal Holloway.
#J-18808-LjbffrCatering Director - Strategy, Service & Sustainability employer: Technical University of Denmark
The University is an exceptional employer, offering a supportive and collaborative work environment that prioritises employee well-being and professional growth. With the flexibility of hybrid working and generous leave entitlements, including 36 days off, staff are encouraged to maintain a healthy work-life balance while contributing to the academic success of students in the Faculty of History.
Contact Details:
Technical University of Denmark Recruitment Team
