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- Tasks: Join our butchery team to produce and package high-quality meat products.
- Company: A leading food producer committed to quality and hygiene.
- Benefits: Gain hands-on experience, learn new skills, and work in a supportive environment.
- Why this job: Be part of a team creating delicious products while ensuring top-notch hygiene standards.
- Qualifications: No prior butchery experience needed; food handling experience is a plus.
- Other info: Opportunity to grow your skills in a dynamic and safe working environment.
Overview
You will work alongside the trained butchers in our cutting room to ensure that all of our products are produced and packaged to supply our central production unit, our site Kitchens and our Farmshops, offering our customers the best quality products. You will ensure excellent standards of cleanliness and hygiene are maintained in our FSA accredited cutting room and you will be willing to learn new skills to support the smooth operation of the butchery and the production of our own brand sausages, burgers and more.
Responsibilities
- Completing internal and external orders by prioritising and organising your time and working with your colleagues to make sure that they are completed on time for our customers
- Supporting the production of our own brand products – sausages, burgers etc for supply to our internal customers as well as for sale on the counter.
- Ensuring standards of hygiene and cleanliness are maintained at all times as well as ensuring all compliance paperwork and procedures are completed including stock rotation, labelling and waste reporting.
- Ensure a safe working environment by wearing correct PPE, correctly using any equipment and reporting any defect
Requirements
- No butchery experience is required but experience in working in a food handling or food production environment would be an advantage.
- Attention to detail, great communication skills and the ability to pick up new skills quickly are important.
- Comfortable handling meat products is a requirement.
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Butchery Team Member employer: Tebay Services
Contact Detail:
Tebay Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Butchery Team Member
✨Tip Number 1
Get to know the team! When you walk into an interview, make sure to engage with everyone you meet. A friendly chat can go a long way in showing your personality and how well you'd fit into the butchery team.
✨Tip Number 2
Show your passion for food! Talk about any experiences you've had in food handling or production, even if they're not directly related to butchery. We love to see enthusiasm for quality products and a willingness to learn new skills.
✨Tip Number 3
Be prepared to discuss hygiene and safety practices. Since cleanliness is key in our cutting room, brush up on basic food safety standards and be ready to share how you would maintain those standards in your work.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us that you're serious about joining our team and ready to contribute to our mission of delivering top-notch products.
We think you need these skills to ace Butchery Team Member
Some tips for your application 🫡
Show Your Passion for Food: Let us know why you're excited about working in butchery! Share any experiences you've had with food handling or production, even if they're not directly related to butchery. We love seeing enthusiasm for quality products!
Highlight Your Attention to Detail: In our cutting room, cleanliness and precision are key. Make sure to mention any past roles where you demonstrated great attention to detail, whether it was in food production or another field. We want to see that you understand the importance of hygiene and compliance!
Emphasise Your Team Spirit: Working alongside our trained butchers means being a team player. Share examples of how you've collaborated with others in previous jobs. We value communication and teamwork, so let us know how you can contribute to our friendly environment!
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you're keen on joining our team. Don’t miss out on this opportunity!
How to prepare for a job interview at Tebay Services
✨Know Your Cuts
Even if you don't have butchery experience, it's a good idea to familiarise yourself with different cuts of meat and their uses. This shows your enthusiasm for the role and willingness to learn. Plus, it can spark some great conversation during the interview!
✨Highlight Relevant Experience
If you've worked in food handling or production before, make sure to mention it! Talk about your attention to detail and how you've maintained hygiene standards in previous roles. This will demonstrate that you understand the importance of cleanliness and safety in a butchery environment.
✨Show Your Team Spirit
This role involves working closely with others, so be ready to discuss your teamwork skills. Share examples of how you've collaborated with colleagues in the past to meet deadlines or complete tasks efficiently. It’s all about showing that you can contribute positively to the team dynamic.
✨Ask Smart Questions
Prepare a few questions to ask at the end of your interview. Inquire about the training process for new butchery skills or how the team ensures compliance with hygiene standards. This not only shows your interest in the role but also helps you gauge if the company is the right fit for you.
