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- Tasks: Prepare and cook delicious breakfast dishes in a busy kitchen environment.
- Company: Join a dynamic staffing agency with diverse clients across London.
- Benefits: Ongoing role with potential for permanent position, Monday to Friday hours.
- Other info: Opportunity to work near Gatwick Airport with a supportive team.
- Why this job: Perfect for food lovers wanting to showcase their culinary skills and creativity.
- Qualifications: Experience as a Breakfast Chef in high-volume settings and a Food Hygiene certificate.
The predicted salary is between 24000 - 30000 £ per year.
Hospitality2day are a London based staffing agency and work with a huge variety of clients in and around London. Our bookings range from B&I sites, event catering and hospitality catering, and we pride ourselves in delivering a quality service for our candidates and clients alike.
We are looking for a Breakfast Chef to join our team here at Hospitality2day to work on an ongoing role with one of our clients near Gatwick Airport, with the potential to go permanent. The role is Monday to Friday, 6.30/7.00am to 3.00pm.
Duties:- Breakfast service preparation
- Cooking and preparing elements of high-quality dishes
- Cooking of breakfast
- Assisting other Chefs and team on site
- Cleaning stations
- Contributing to maintaining kitchen and food safety standards
- Previous catering experience as a Breakfast Chef, preferably within high volume restaurants or contract catering environment (minimum 1 year working experience)
- Confident working in a busy kitchen
- Experience in producing food of a high quality
- A current level 2 Food Hygiene and Allergen certificate
If you feel this role would be suitable for you, please apply and we can arrange a follow-up call.
Breakfast Chef in London employer: Teach2day & Hospitality2day
Contact Detail:
Teach2day & Hospitality2day Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best breakfast dishes or even a short video of you in action. This can really help you stand out when chatting with potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented Breakfast Chefs like you. Plus, we’re here to support you every step of the way, so don’t hesitate to reach out if you need help.
We think you need these skills to ace Breakfast Chef in London
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous catering experience, especially as a Breakfast Chef. We want to see how you've thrived in busy kitchens and produced high-quality dishes, so don’t hold back!
Tailor Your Application: Take a moment to customise your application for this role. Mention specific skills or experiences that relate directly to breakfast service preparation and cooking. It helps us see why you’re the perfect fit!
Certifications Matter: Don’t forget to mention your current level 2 Food Hygiene and Allergen certificate. It’s a must-have for us, and it shows you take food safety seriously, which is super important in our industry.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It makes it easier for us to review your application and get back to you quickly. Let’s get the ball rolling!
How to prepare for a job interview at Teach2day & Hospitality2day
✨Know Your Breakfast Basics
Make sure you brush up on your breakfast cooking techniques and popular dishes. Be ready to discuss your experience with high-quality breakfast preparation, as this will show your passion and expertise in the role.
✨Showcase Your Team Spirit
Since you'll be working closely with other chefs, highlight your teamwork skills during the interview. Share examples of how you've collaborated in a busy kitchen environment to create delicious meals and maintain a smooth workflow.
✨Safety First!
Familiarise yourself with food safety standards and hygiene practices. Bring your Food Hygiene and Allergen certificates to the interview, and be prepared to discuss how you ensure a clean and safe kitchen environment.
✨Ask Insightful Questions
Prepare some thoughtful questions about the kitchen's operations and the team dynamics. This shows your genuine interest in the role and helps you understand if it's the right fit for you.