Chef Manager - Contract Catering in Coates

Chef Manager - Contract Catering in Coates

Coates Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Taylor Shaw

At a Glance

  • Tasks: Lead a team to create delicious, nutritious meals for schools and colleges.
  • Company: Taylor Shaw, dedicated to serving healthy food in educational settings.
  • Benefits: Competitive pay, flexible hours, and opportunities for personal growth.
  • Other info: Join a passionate team committed to sustainability and quality.
  • Why this job: Make a positive impact on young minds through healthy eating.
  • Qualifications: Experience in catering and strong leadership skills.

The predicted salary is between 30000 - 40000 £ per year.

Taylor Shaw - Great Food, Bright Futures

Supporting our Schools across: Kings Lynn, Peterborough & Huntingdon, at Taylor Shaw, we believe healthy food fuels young minds, and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK. Every meal is fresh, sustainable, and packed with goodness - because we know young people deserve the best.

Chef Manager - Contract Catering in Coates employer: Taylor Shaw

At Taylor Shaw, we pride ourselves on being an excellent employer, offering a vibrant work culture that values creativity and teamwork. Our commitment to employee growth is reflected in our training programmes and career advancement opportunities, ensuring that our Chef Managers can thrive while making a meaningful impact on the lives of young people through nutritious meals. Located in the heart of Kings Lynn, Peterborough, and Huntingdon, we provide a supportive environment where your passion for food can flourish, all while contributing to the health and well-being of future generations.

Taylor Shaw

Contact Details:

Taylor Shaw Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef Manager - Contract Catering in Coates

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry, especially those who work in schools or colleges. A friendly chat can lead to insider info about job openings that might not even be advertised yet.

Tip Number 2

Show off your culinary skills! If you get the chance, offer to do a trial shift or a cooking demonstration. This is a great way to showcase your passion for healthy, nutritious meals and how you can contribute to the team at Taylor Shaw.

Tip Number 3

Research the company culture! Understanding Taylor Shaw's values around fresh and sustainable food will help you tailor your conversations during interviews. We want to see how you align with our mission of fuelling young minds!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in joining our team and making a difference in the lives of young people.

We think you need these skills to ace Chef Manager - Contract Catering in Coates

Culinary Skills
Menu Planning
Nutritional Knowledge
Food Safety Standards
Team Leadership
Budget Management
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food shine through! We want to see how passionate you are about serving nutritious meals and making a difference in young people's lives.

Tailor Your Experience:Make sure to highlight any relevant experience you have in contract catering or working with schools. We’re looking for someone who understands the unique challenges of this environment, so don’t hold back on those details!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to spot. Use bullet points if it helps!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at Taylor Shaw

Know Your Ingredients

Familiarise yourself with the principles of healthy eating and nutrition, especially in a school setting. Be ready to discuss how you can create balanced meals that appeal to young tastes while being nutritious.

Showcase Your Passion

Let your enthusiasm for food and cooking shine through. Share personal stories or experiences that highlight your commitment to providing delicious and sustainable meals, particularly in an educational environment.

Understand the Company Values

Research Taylor Shaw and Elior’s mission and values. Be prepared to explain how your own values align with theirs, especially regarding sustainability and the importance of healthy eating for young people.

Prepare for Practical Questions

Expect questions about menu planning, food safety, and managing a kitchen team. Think of specific examples from your past experience that demonstrate your skills in these areas, as well as your ability to adapt to different dietary needs.