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For Companies At a Glance
- Tasks: Lead the kitchen team and create innovative dishes that wow our guests.
- Company: Join Tattu, a luxury restaurant brand known for its unique dining experience.
- Benefits: Enjoy a vibrant work environment with opportunities for growth and creativity.
- Why this job: Be part of a fast-growing company that values fresh ideas and exceptional service.
- Qualifications: Experience in a high-paced kitchen and a passion for culinary excellence are essential.
- Other info: This role offers a chance to shape the future of our brand and cuisine.
The predicted salary is between 36000 - 60000 £ per year.
Tattu is a modern, luxury, and captivating restaurant brand that connects with guests by taking them on a unique customer journey. Leading the way in brand identity, over the past four years we have built an international following through our dramatic interiors, specialist cuisine, and young, fresh service style
This is an amazing opportunity to be a part of one of the UK's fastest-growing companies with an outstanding reputation and performance history.
Tattu Manchester, our first Chinese restaurant, has been passionately designed to take you on a sensory journey from East to West. The concept is visually inspired by body art and its travels from its origins in the East, across the oceans through trade, to find its place in todays modern world. The cherry blossom is a symbol of good luck and life, whilst our anchors represent the home where our brand was born.
Permanently Unique awarded – Time Best Places to Work 2024
The Role:
- Support your team during busy services to create positive energy and productive environment
- Show versatility with your skills and experience working in all sections of professional kitchens
- Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you
- Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes
- Ensure the highest standards of food preparation and delivery
- Be passionate about delivering exceptional dishes using the finest ingredients whether simple or complex
- A confident communicator with your team and the wider restaurant team
- Have extensive experience working in different types of cuisines
- Have responsibility for ensuring the brigade complies with all health & safety and food safety policies and procedures
- Being alert for opportunities to improve the profitability of the department, through controlling wastage and maintaining effective control regarding GP and staff
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Show your passion for learning and developing new skills, and encouraging others to help them grow
Why us?
Health & Happiness
- Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
- Cycle to work scheme
- Bespoke staff food menu designed by all our head chefs
- Mental health first aiders
- Access to EAP scheme
Progression
- Bespoke development journey's for all our team
- Development academies to support the progression and development of our team
- Chef Academies visiting our amazing suppliers across the UK
Extras
- 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants
- After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any tattu or Fenix restaurant
- Recommend a friend scheme
- Wagestream – access a share of your earned wages whenever you need it
- Employee of the month award
- Monthly team building events
- Annual celebration
AMRT1_UKCT
Senior Sous Chef employer: Tattu
Contact Detail:
Tattu Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef
✨Tip Number 1
Familiarize yourself with Tattu's unique brand identity and culinary style. Understanding their approach to modern luxury dining will help you align your experience and ideas with their vision during the interview.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed kitchen teams in high-pressure environments. Tattu values fresh service styles, so be ready to discuss how you can contribute to their dynamic atmosphere.
✨Tip Number 3
Research the latest trends in gastronomy and be prepared to discuss how you can incorporate these into Tattu's menu. Demonstrating your passion for innovative cuisine will set you apart from other candidates.
✨Tip Number 4
Network with current or former employees of Tattu if possible. Gaining insights about the company culture and expectations can give you a significant advantage in your application process.
We think you need these skills to ace Senior Sous Chef
Some tips for your application 🫡
Understand the Brand: Dive deep into Tattu's brand identity. Familiarize yourself with their unique customer journey, cuisine style, and service approach to reflect this understanding in your application.
Highlight Relevant Experience: Emphasize your previous experience in high-end restaurants or similar environments. Showcase your culinary skills, leadership abilities, and any relevant achievements that align with Tattu's standards.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also expresses your passion for the culinary arts and how you can contribute to Tattu's vision and growth.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter. Ensure there are no spelling or grammatical errors, as attention to detail is crucial in the culinary industry.
How to prepare for a job interview at Tattu
✨Showcase Your Culinary Passion
Make sure to express your love for cooking and how it drives your creativity in the kitchen. Share specific examples of dishes you've created or unique culinary experiences you've had that align with Tattu's modern and luxury brand.
✨Understand the Brand Identity
Familiarize yourself with Tattu's brand identity and values. Be prepared to discuss how you can contribute to their unique customer journey and enhance the dining experience through your role as a Senior Sous Chef.
✨Highlight Leadership Skills
As a Senior Sous Chef, you'll need to demonstrate strong leadership abilities. Share experiences where you've successfully led a team, managed kitchen operations, or trained junior staff, showcasing your ability to maintain high standards.
✨Prepare for Practical Questions
Expect to answer practical questions about menu planning, food safety, and kitchen management. Be ready to discuss how you would handle specific scenarios in the kitchen, reflecting your problem-solving skills and culinary expertise.
