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For Companies At a Glance
- Tasks: Manage busy restaurant sections and inspire your team to deliver exceptional service.
- Company: Permanently Unique, known for immersive dining experiences and a vibrant culture.
- Benefits: Health sessions, cycle scheme, 50% off food, and access to earned wages anytime.
- Why this job: Join a creative team and develop your skills in a unique dining environment.
- Qualifications: Experience in hospitality and a passion for food and customer service.
- Other info: Opportunities for progression and fun team-building events await you!
The predicted salary is between 28800 - 43200 £ per year.
What Youll Get Up To:
- Show your experience and ability to manage large sections of guests during busy periods to deliver an impeccable level of service and attention to detail.
- Inspire your team to deliver the owners vision, to bring a unique and immersive dining experience to our guests.
- Show your passion for learning and developing new skills.
- Demonstrate an in-depth knowledge of food and beverage and understanding customers specific needs to deliver a unique experience.
- Adapt your style to different situations and different customer requirements.
- Inspire the team to deliver impeccable service with unwavering attention to detail to our guests.
- Willingness to share your knowledge with junior members of the team so they are continually learning and developing.
Why Permanently Unique?
- Health & Happiness: Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
- Cycle to work scheme.
- Bespoke staff food menu designed by all our head chefs.
- Mental health first aiders.
- Access to management health care cash plan.
- Access to EAP scheme.
Progression:
- Bespoke development journeys for all our team.
- Development academies to support the progression and development of our team.
- Chef Academies visiting our amazing suppliers across the UK.
Extras:
- 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants.
- After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant.
- Recommend a friend scheme.
- Wagestream - access a share of your earned wages whenever you need it.
- Employee of the month award.
- Monthly team building events.
- Annual celebration.
Tattu Leeds is an evolution of our original concept. The design is visually inspired by the progression of body art, namely the delicate line work and the detailed techniques used today, reflected in the use of the beautiful natural materials and intricate finishes that surround you. In the art form, the cherry blossom is a symbol of good luck and life whilst our white roses symbolise love in dedication to the Yorkshire emblem. At Tattu Leeds attention to detail is always a priority, from the Chinese-inspired cuisine to the innovative cocktails our bartenders create.
Assistant Restaurant Manager in Bradford employer: Tattu
Contact Detail:
Tattu Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager in Bradford
✨Tip Number 1
Get to know the restaurant's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat about your experience with their menu and atmosphere, showing you’re genuinely interested in what they do.
✨Tip Number 2
Show off your leadership skills! During the interview, share specific examples of how you've inspired your team in the past. Talk about how you’ve managed busy periods and maintained impeccable service – that’s what they want to hear!
✨Tip Number 3
Be ready to adapt! They’ll likely ask how you handle different customer needs. Prepare some stories that highlight your flexibility and attention to detail, so you can demonstrate you’re the perfect fit for their unique dining experience.
✨Tip Number 4
Don’t forget to ask questions! Show your passion for learning by asking about their development academies and how they support team growth. This not only shows your interest but also helps you gauge if it’s the right place for you.
We think you need these skills to ace Assistant Restaurant Manager in Bradford
Some tips for your application 🫡
Show Your Experience: When you're writing your application, make sure to highlight your experience managing busy sections and delivering top-notch service. We want to see how you've inspired your team in the past and how you can bring that same energy to us!
Passion is Key: Let your passion for food and beverage shine through in your application. Share any unique experiences or skills you've developed that could enhance our guests' dining experience. We love seeing candidates who are eager to learn and grow!
Tailor Your Style: Adapt your application to reflect how you can meet different customer needs. Show us that you understand the importance of flexibility in service and how you can adjust your approach to create memorable experiences for our guests.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining our team at Tattu Leeds!
How to prepare for a job interview at Tattu
✨Show Your Passion for Service
Make sure to express your enthusiasm for delivering exceptional service. Share specific examples from your past experiences where you managed busy sections and ensured guests received top-notch attention. This will demonstrate your ability to thrive in a fast-paced environment.
✨Know Your Menu Inside Out
Familiarise yourself with the food and beverage offerings of the restaurant. Be prepared to discuss how different dishes can cater to various customer preferences. Showing that you have an in-depth knowledge of the menu will impress the interviewers and highlight your commitment to providing a unique dining experience.
✨Inspire and Lead
Talk about your leadership style and how you motivate your team. Share instances where you’ve successfully inspired others to achieve a common goal, especially in high-pressure situations. This will showcase your ability to align with the owners' vision and foster a collaborative environment.
✨Adaptability is Key
Be ready to discuss how you adapt your approach based on different customer needs and situations. Provide examples of times when you had to think on your feet and adjust your service style to meet diverse expectations. This flexibility is crucial in the hospitality industry.