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Tattu Restaurants

Wok Chef

Full-Time 20000 - 28000 £ / year (est.) No home office possible

At a Glance

Tasks: Create unique dishes and manage a busy kitchen section with flair.
Company: Join Tattu, a luxury restaurant brand known for its stunning interiors and vibrant cuisine.
Benefits: Enjoy perks like 50% off meals, wellness sessions, and a cycle to work scheme.
Why this job: Be part of a fast-growing team that values creativity, learning, and culinary excellence.
Qualifications: No prior experience required; just bring your passion and willingness to learn!
Other info: Flexible part-time hours with opportunities for progression and team-building events.

The predicted salary is between 20000 - 28000 £ per year.

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Tattu is a modern, luxury, and captivating restaurant brand that connects with guests by taking them on a unique customer journey. Leading the way in brand identity, over the past four years we have built an international following through our dramatic interiors, specialist cuisine, and young, fresh service style

This is an amazing opportunity to be a part of one of the UK\’s fastest-growing companies with an outstanding reputation and performance history.

Inspired by both the rich historic and contemporary qualities of the city, Tattu Edinburgh explores a new chapter of our story with a setting that blends traditional Chinese interior design, with reflective surfaces to introduce a modern aspect. The relationship between New Town and Old Town is in harmony with the part modern/part heritage building we now call home.

Permanently Unique awarded – Time Best Places to Work 2024

The Role

Support your team during busy services to create positive energy and a productive environment.
Work independently managing a demanding section of the kitchen.
Ability to remain calm during pressurised services.
Demonstrate experienced knife skills and impeccable attention to detail
Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you
Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes
Willingness to share your knowledge with junior members of the team so they are continually learning and developing.

Why Us

Health & Happiness

Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
Cycle to work scheme
Bespoke staff food menu designed by all our head chefs
Mental health first aiders
EAP scheme

Progression

Bespoke development journey\’s for all our team
Development academies to support the progression and development of our team

Extras

50% off food and drink Monday to Thursday up to a table of 4 at any of our Tattu or Fenix restaurants
After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine in any of our Tattu or Fenix restaurants
Recommend a friend scheme
Wagestream – access a share of your earned wages whenever you need it
Employee of the month award
Monthly team building events
Annual celebration

Seniority level

Seniority level

Entry level

Employment type

Employment type

Part-time

Job function

Job function

Management and Manufacturing
Industries

Restaurants

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