At a Glance
- Tasks: Prepare delicious meals for staff at Tate Britain and Tate Modern.
- Company: Join the friendly team at Tate, a leading cultural institution.
- Benefits: Enjoy flexible hours, performance awards, and discounts at our shops.
- Other info: Great opportunities for personal and professional growth.
- Why this job: Be part of a nurturing environment while honing your culinary skills.
- Qualifications: Passion for cooking and commitment to food safety standards.
The predicted salary is between 25000 - 30000 £ per year.
Tate is seeking an enthusiastic Staff Canteen Chef de Partie to join our friendly team in London.
This full-time position involves preparing food for the staff canteen at Tate Britain and Tate Modern, working closely with the Chef Manager and canteen assistants.
We strive for high standards, effective stock management, and adherence to food safety regulations.
Joining Tate means being part of a nurturing and diverse environment, where you can grow personally and professionally.
Benefits include performance awards, employee assistance programs, and discounts at our shops.
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We think you need these skills to ace Staff Canteen Chef de Partie – Flexible Hours
Attention to Detail
Teamwork
Time Management
Communication Skills
Adaptability
Problem-Solving Skills
Food Preparation
