Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist in running the kitchen and support the team in daily operations.
- Company: Ukrainian-inspired restaurant in Shoreditch with a vibrant atmosphere.
- Benefits: Competitive pay, opportunities for growth, and a creative culinary environment.
- Why this job: Join a passionate team and elevate your culinary skills in a unique setting.
- Qualifications: Experience as a Sous Chef or strong Senior CDP ready to step up.
- Other info: Dynamic kitchen environment with a focus on cleanliness and high standards.
The predicted salary is between 28800 - 43200 £ per year.
Tatar Bunar is a Ukrainian-inspired restaurant in Shoreditch, focused on the Besarabian region. We are looking for a Sous Chef to join our growing team and play an active role in the day-to-day running of the kitchen.
What we are looking for:
- Experience as a Sous Chef or a strong Senior CDP ready to step up
- Ability to run services confidently and support the team
- High standards of cleanliness
Sous Chef in London employer: TATAR BUNAR
Contact Detail:
TATAR BUNAR Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in London
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have a lead on that perfect Sous Chef position.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you're applying for roles.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Tatar Bunar, and express your interest. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application and showcase your passion for cooking. Plus, it helps us keep track of all the amazing talent out there!
We think you need these skills to ace Sous Chef in London
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight your experience as a Sous Chef or your journey as a Senior CDP. We want to see how you've run services confidently and supported your team in the past!
Keep It Clean and Organised: Just like in the kitchen, your written application should reflect high standards of cleanliness and organisation. Use clear formatting and check for any typos or errors before hitting send. We appreciate attention to detail!
Be Passionate About Food: Let your love for cooking shine through in your application! Share what inspires you about Ukrainian cuisine and how you can contribute to our Besarabian focus. We’re all about passion at Tatar Bunar!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details. We can’t wait to hear from you!
How to prepare for a job interview at TATAR BUNAR
✨Know Your Cuisine
Familiarise yourself with Ukrainian cuisine, especially dishes from the Besarabian region. Being able to discuss specific ingredients and cooking techniques will show your passion and knowledge, making you stand out.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to support the team and run services confidently. Prepare examples of how you've led a kitchen team or managed a busy service in the past. This will demonstrate your readiness for the role.
✨Emphasise Cleanliness and Organisation
High standards of cleanliness are crucial in any kitchen. Be ready to discuss your approach to maintaining hygiene and organisation in the kitchen. Share specific practices you follow to ensure a clean working environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's menu, team dynamics, and kitchen culture. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
