Sous Chef - Live In in Salisbury

Sous Chef - Live In in Salisbury

Salisbury Full-Time 31000 - 37000 Β£ / year (est.) No working from home possible
Taste the World

At a Glance

  • Tasks: Assist the Head Chef in creating delicious dishes and managing kitchen operations.
  • Company: The Old Mill Pub & Restaurant, a vibrant spot in Salisbury with a passion for hospitality.
  • Benefits: Live-in accommodation, competitive pay, and opportunities for culinary growth.
  • Other info: Full-time role with flexible hours, perfect for aspiring chefs.
  • Why this job: Join a dynamic team and elevate your culinary skills in a lively environment.
  • Qualifications: Experience in a kitchen and a passion for food and teamwork.

The predicted salary is between 31000 - 37000 Β£ per year.

The Old Mill Pub & Restaurant, Salisbury

Reports To: Head Chef

Location: The Old Mill Pub & Restaurant, Salisbury

Hours: Full-time (48 hours per week, including evenings, weekends)

Sous Chef - Live In in Salisbury employer: Taste the World

The Old Mill Pub & Restaurant in Salisbury is an exceptional employer, offering a vibrant work culture that celebrates creativity and teamwork. With opportunities for professional growth and development, our live-in Sous Chef role allows you to immerse yourself in a supportive environment while enjoying the picturesque surroundings of Salisbury. Join us to be part of a passionate team dedicated to delivering outstanding culinary experiences.

Taste the World

Contact Details:

Taste the World Recruitment Team

We think you need these skills to ace Sous Chef - Live In in Salisbury

Time Management
Attention to Detail
Communication Skills
Teamwork
Adaptability
Leadership Skills
Problem-Solving Skills