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- Tasks: Deliver exceptional service in a Michelin Star restaurant and assist in maintaining high standards.
- Company: Chic Michelin Star restaurant in vibrant Birmingham, known for exquisite modern British cuisine.
- Benefits: Join a multi-award winning team and work in an elegant setting with local produce.
- Other info: Exciting opportunity for career growth in one of the country’s finest establishments.
- Why this job: Be part of a prestigious dining experience and enhance your hospitality skills.
- Qualifications: Strong team player with a friendly yet professional attitude.
The predicted salary is between 24000 - 30000 £ per year.
A Chef de Rang / Waiter or Waitress is required for this Michelin Star Restaurant set in the vibrant and eclectic city of Birmingham. The restaurant is chic and beautifully decorated, creating an air of luxury for customers to breathe in as they sample the exquisite modern British cuisine available on the gastronomic tasting menus. All produce is locally sourced and only the finest ingredients are used, and there is private dining available.
They are now looking for a Chef de Rang / Waiter or Waitress to complete the team in their multi-award winning restaurant. The restaurant offers 30 covers in an elegant setting, providing a courteous and attentive service, excellent cuisine, and palate-tingling wines to perfectly partner each dish.
As Chef de Rang / Waiter or Waitress you will:
- Assist in ensuring the restaurant is running to an extremely high standard
- Have a friendly yet professional persona
- Be a strong team player
- Be able to lead by example to ensure your high standards filter through the front of house team
If you are looking for a rewarding and exciting position in one of the country’s finest establishments, then this could be the role for you!
Chef De Rang / Waiter Or Waitress – Michelin Star – Birmingham employer: Taste Hospitality Recruitment
Contact Detail:
Taste Hospitality Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Rang / Waiter Or Waitress – Michelin Star – Birmingham
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local events, and don’t be shy to ask for introductions. You never know who might have a lead on that perfect Chef de Rang position.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for food and service shine through. Remember, they’re looking for someone who fits into their chic vibe, so be yourself!
✨Tip Number 3
Research the restaurant! Know their menu, their style, and what makes them Michelin Star worthy. This will not only impress them but also help you tailor your approach during the interview.
✨Tip Number 4
Apply through our website! We’ve got all the latest openings, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications!
We think you need these skills to ace Chef De Rang / Waiter Or Waitress – Michelin Star – Birmingham
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share experiences that highlight your enthusiasm for providing excellent service and creating memorable dining experiences.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this specific role. Highlight relevant experience in fine dining or Michelin-star establishments, and don’t forget to mention any awards or recognitions you've received!
Be Professional Yet Approachable: While we want to see your personality, remember to maintain a professional tone in your written application. Use clear language and avoid slang, but feel free to inject a bit of warmth to show you’re friendly and approachable.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to showcase your application in the best light possible!
How to prepare for a job interview at Taste Hospitality Recruitment
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including the ingredients and preparation methods. Being able to discuss the dishes confidently will impress the interviewers and show your genuine interest in the role.
✨Showcase Your Service Skills
Prepare to demonstrate your customer service skills during the interview. Think of examples where you've gone above and beyond for a guest, as this is crucial in a Michelin Star environment where attention to detail is key.
✨Dress to Impress
Since this is a Michelin Star restaurant, your appearance matters. Dress smartly and professionally to reflect the high standards of the establishment. This shows that you understand the importance of presentation in the hospitality industry.
✨Be a Team Player
Highlight your ability to work well within a team. Share experiences where you've collaborated effectively with colleagues, as teamwork is essential in a busy restaurant setting. This will demonstrate that you can contribute positively to the front of house team.