At a Glance
- Tasks: Create exquisite dishes in a stunning country house hotel setting.
- Company: Elegant 2AA Rosettes Country House Hotel in North Yorkshire.
- Benefits: Live-in position with a beautiful environment and work-life balance.
- Why this job: Join a passionate team and elevate your culinary skills in a serene location.
- Qualifications: Experience in a professional kitchen and a passion for fine dining.
- Other info: Enjoy working in picturesque gardens near York.
The predicted salary is between 25000 - 35000 £ per year.
We are recruiting a Chef de Partie for an elegant country house hotel set within acres of beautiful gardens on the edge of York, offering refined dining in a calm, well-paced environment.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.
Want to apply? Read all the information about this position below, then hit the apply button.
Chef de Partie Live In in York employer: Taste Hospitality Recruitment Ltd
Contact Detail:
Taste Hospitality Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Live In in York
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online forums. You never know who might have the inside scoop on job openings, especially in places like North Yorkshire.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart when you're applying for that Chef de Partie role.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hotels you admire and express your interest. A personal touch can go a long way in landing that dream job.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs like the Chef de Partie position. Plus, you’ll get all the latest updates and tips from us to help you nail that interview.
We think you need these skills to ace Chef de Partie Live In in York
Some tips for your application 🫡
Read the Job Description Carefully: Before you start your application, make sure to read through the job description thoroughly. We want to see that you understand what the role entails and how your skills align with it.
Show Off Your Experience: When writing your application, highlight your relevant experience as a Chef de Partie. We love to see specific examples of your culinary skills and any previous roles that showcase your ability to thrive in a refined dining environment.
Be Authentic: Let your personality shine through in your application. We appreciate authenticity, so don’t be afraid to express why you’re passionate about working in a country house hotel and what makes you a great fit for our team.
Apply Through Our Website: Once you’ve crafted your application, make sure to submit it through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. Don’t miss out!
How to prepare for a job interview at Taste Hospitality Recruitment Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the hotel serves. Being able to discuss specific ingredients, cooking techniques, and presentation styles will show your passion and knowledge as a Chef de Partie.
✨Showcase Your Experience
Prepare to talk about your previous roles and how they relate to this position. Highlight any experience in fine dining or working in a similar environment, as well as any awards or recognitions you've received, like those 2AA Rosettes!
✨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've collaborated with others in the kitchen, handled conflicts, or supported your team during busy service times. This will show that you can thrive in a calm, well-paced environment.
✨Ask Thoughtful Questions
Prepare some insightful questions about the hotel's culinary philosophy, seasonal menus, or staff training opportunities. This not only shows your interest in the role but also helps you gauge if the environment aligns with your career goals.