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- Tasks: Lead food and beverage operations, coordinate weddings and events, and ensure exceptional service.
- Company: Iconic luxury hotel in a stunning coastal location.
- Benefits: Live-in option, competitive salary, and career development opportunities.
- Other info: Fast-paced environment with real autonomy and responsibility.
- Why this job: Join a passionate team and create unforgettable experiences in a romantic setting.
- Qualifications: Experience in food and beverage management, especially in events and weddings.
The predicted salary is between 36000 - 60000 £ per year.
A Food & Beverage Manager is required for one of North Wales' most striking and recognisable luxury properties, set in a spectacular coastal location. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require sponsorship, please do not apply, thank you.
This is a truly unique destination, a stunning property renowned for its romance, character and dramatic setting. The hotel is a highly sought-after wedding and events venue, hosting a large number of bespoke celebrations, private functions and large-scale events throughout the year, alongside a busy food and beverage operation.
This is a heavily events-focused role, ideal for an experienced Food & Beverage Manager with a strong background in weddings, banqueting and high-end events, who thrives on organisation, coordination and delivering flawless guest experiences.
What's on offer:
- Live in available if required
- Competitive salary package
- A senior leadership role within an iconic destination hotel
- The opportunity to lead a busy, varied and events-driven operation
- A hands-on role with real autonomy and responsibility
- Career development within a growing hospitality business
The successful candidate will oversee all food and beverage outlets as well as the planning and execution of weddings and events, working closely with the events, kitchen and operations teams to ensure every occasion is delivered to the highest standard.
As Food & Beverage Manager you will:
- Lead all food and beverage operations across the hotel
- Take ownership of weddings, banqueting and events delivery
- Coordinate large-scale functions, from planning through to execution
- Manage, train and motivate a multi-outlet front-of-house team
- Ensure exceptional service standards across both events and day-to-day trading
- Work closely with the kitchen and events teams to deliver seamless experiences
- Maintain strong operational controls, staffing levels and service consistency
This role would suit a Food & Beverage Manager with proven events and weddings experience, looking for a flagship position within a truly unforgettable setting. If you're passionate about hospitality, thrive in a fast-paced events environment and want to lead food and beverage at one of Wales' most romantic and iconic venues, this is an outstanding opportunity.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.
Food & Beverage Manager Live In in Slough employer: Taste Hospitality Recruitment Ltd
Contact Detail:
Taste Hospitality Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Manager Live In in Slough
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have experience in events and weddings. A friendly chat can lead to insider info about job openings that might not even be advertised yet.
✨Tip Number 2
Show up in person! If you’re nearby, pop into the hotel and introduce yourself. Bring a smile and maybe a CV. It’s a great way to make a memorable first impression and show your enthusiasm for the role.
✨Tip Number 3
Prepare for interviews by practising common questions related to food and beverage management. Think about your past experiences with weddings and events, and be ready to share specific examples of how you’ve delivered exceptional service.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive and engaged with our brand.
We think you need these skills to ace Food & Beverage Manager Live In in Slough
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. We want to see your enthusiasm for creating unforgettable experiences, especially in events and weddings, as this role is all about delivering top-notch service.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter to highlight your relevant experience in food and beverage management, particularly with weddings and large-scale events. We appreciate candidates who take the time to align their skills with what we’re looking for.
Be Clear and Concise: Keep your application straightforward and to the point. We’re busy folks, so make it easy for us to see why you’re the perfect fit for the Food & Beverage Manager role. Use bullet points if needed to outline your key achievements and responsibilities.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity at our luxury hotel in North Wales.
How to prepare for a job interview at Taste Hospitality Recruitment Ltd
✨Know Your Venue
Before the interview, take some time to research the hotel and its unique offerings. Familiarise yourself with their events, dining options, and overall atmosphere. This will not only show your genuine interest but also help you tailor your responses to align with their values and expectations.
✨Showcase Your Experience
Be ready to discuss your previous roles in detail, especially those related to weddings and high-end events. Prepare specific examples of how you've successfully managed large-scale functions and delivered exceptional guest experiences. This will demonstrate your capability to handle the responsibilities of the Food & Beverage Manager role.
✨Emphasise Team Leadership
As a Food & Beverage Manager, you'll be leading a team. Highlight your experience in training and motivating staff, and share any strategies you've used to maintain high service standards. This will reassure them that you can foster a positive work environment while ensuring exceptional service.
✨Prepare Questions
Interviews are a two-way street, so come prepared with thoughtful questions about the hotel's operations, team dynamics, and future events. This shows your enthusiasm for the role and helps you gauge if the hotel is the right fit for you. Plus, it gives you a chance to engage with the interviewers on a deeper level.