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- Tasks: Lead the front of house team in delivering exceptional dining experiences.
- Company: Join a luxury hotel in Bath known for its award-winning fine dining restaurant.
- Benefits: Enjoy a sophisticated work environment and the chance to learn from a Michelin-starred chef.
- Why this job: Be part of a talented team creating innovative dishes in a stunning setting.
- Qualifications: Experience in fine dining with a commitment to high customer service standards.
- Other info: This role does not offer sponsorship; applicants must have the right to work in the UK.
A Head Waiter / Head Waitress or Restaurant Supervisor is required in the beautiful and historic city of Bath in Somerset for this luxury hotel. The hotel creates a world of sophistication for diners by boasting an award-winning fine dining restaurant offering the highest levels of both cuisine and customer service in beautiful surroundings. The elegant fine dining restaurant along with a cosy private dining room for more intimate dining and a chefs table. The Michelin starred Head Chef and his talented team create an innovative modern British menu, put together using only the finest ingredients to create unique and tantalising dishes.
As Head Waiter / Head Waitress or Restaurant Supervisor you will:
- Ideally have a Rosette background and be committed to achieving the highest standards of customer service
- Assist in ensuring the restaurant is running to an extremely high standard
- Have a friendly yet professional persona
- Be a strong team player
- Be able to lead by example to ensure your high standards filter through the front of house team
If you are a talented and enthusiastic Head Waiter / Head Waitress or Restaurant Supervisor who is looking for an exciting opportunity, then this could be the role for you.
Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.
Head Waiter / Head Waitress employer: Taste Hospitality Recruitment Ltd
Contact Detail:
Taste Hospitality Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Waiter / Head Waitress
✨Tip Number 1
Familiarise yourself with the restaurant's menu and the Michelin-starred chef's style. This knowledge will not only impress during your interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Highlight your experience in fine dining and any Rosette background you have. Be prepared to discuss specific examples of how you've maintained high standards of service in previous roles.
✨Tip Number 3
Demonstrate your leadership skills by sharing instances where you've successfully led a team or improved service standards. This will showcase your ability to lead by example, which is crucial for this position.
✨Tip Number 4
Network within the hospitality industry, especially in Bath. Attend local events or connect with professionals on platforms like LinkedIn to increase your visibility and potentially get a referral for the position.
We think you need these skills to ace Head Waiter / Head Waitress
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in fine dining and customer service. Emphasise any previous roles as a Head Waiter, Head Waitress, or Restaurant Supervisor, and include specific achievements that demonstrate your ability to maintain high standards.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the hospitality industry and your commitment to exceptional customer service. Mention your Rosette background and how it aligns with the luxury hotel’s standards.
Highlight Leadership Skills: In your application, emphasise your leadership abilities. Provide examples of how you have led a team in a busy restaurant environment and ensured high standards of service, which is crucial for this role.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in the fine dining sector.
How to prepare for a job interview at Taste Hospitality Recruitment Ltd
✨Showcase Your Experience
Make sure to highlight your previous experience in fine dining or high-end restaurants. Discuss specific roles you've held and how they relate to the responsibilities of a Head Waiter or Waitress.
✨Demonstrate Customer Service Skills
Prepare examples of how you've provided exceptional customer service in the past. This role demands a commitment to high standards, so be ready to share stories that showcase your ability to handle difficult situations with grace.
✨Emphasise Team Leadership
As a Head Waiter or Waitress, you'll need to lead by example. Talk about your experience in team settings and how you've motivated others to maintain high standards. Be prepared to discuss your leadership style.
✨Research the Restaurant
Familiarise yourself with the restaurant's menu and the Michelin-starred Head Chef's style. Showing that you understand their culinary approach and values will demonstrate your genuine interest in the position.
