Demi Chef de Partie - 1AA Rosette - Live in
Demi Chef de Partie - 1AA Rosette - Live in

Demi Chef de Partie - 1AA Rosette - Live in

Dorchester Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join a talented kitchen team and create delicious dishes at a stunning gastro inn.
  • Company: Beautifully appointed gastro inn in Dorset with a 1AA Rosette.
  • Benefits: Live-in accommodation, competitive pay, and a chance to develop your culinary skills.
  • Why this job: Perfect opportunity for aspiring chefs to elevate their career in a vibrant environment.
  • Qualifications: Experience as a Demi Chef de Partie or a Commis Chef ready for the next step.
  • Other info: Work in a supportive team and enjoy a fantastic work-life balance.

The predicted salary is between 24000 - 36000 £ per year.

Job Description

Demi Chef de Partie Dorset 1AA Rosette – Live in
A Demi Chef de Partie is required in Dorset for this beautifully appointed gastro inn.
This may suit a talented and skilled current Demi Chef de Partie or a Commis Chef ready to take that next step up in the kitchen.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsor…

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Demi Chef de Partie - 1AA Rosette - Live in employer: Taste Hospitality Recruitment Ltd

Join our esteemed gastro inn in Dorset, where we pride ourselves on fostering a vibrant and supportive work culture that encourages creativity and culinary excellence. As a Demi Chef de Partie, you will benefit from live-in accommodation, competitive pay, and opportunities for professional growth within a passionate team dedicated to delivering exceptional dining experiences. Embrace the chance to develop your skills in a stunning location while being part of a close-knit community that values hard work and innovation.
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Contact Detail:

Taste Hospitality Recruitment Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Demi Chef de Partie - 1AA Rosette - Live in

✨Tip Number 1

Network like a pro! Chat with chefs and industry folks at local events or online. You never know who might have the inside scoop on a job opening.

✨Tip Number 2

Show off your skills! If you can, bring a dish to share during interviews or networking events. It’s a tasty way to demonstrate your talent and passion for cooking.

✨Tip Number 3

Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants you admire and express your interest. A personal touch can make all the difference.

✨Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy and keeps everything in one place.

We think you need these skills to ace Demi Chef de Partie - 1AA Rosette - Live in

Culinary Skills
Food Preparation
Menu Development
Time Management
Teamwork
Attention to Detail
Creativity
Knowledge of Food Safety Standards

Some tips for your application 🫡

Show Off Your Skills: When you're writing your application, make sure to highlight your culinary skills and any relevant experience. We want to see what makes you a great fit for the Demi Chef de Partie role, so don’t hold back!

Tailor Your Application: Take a moment to customise your application for this specific role. Mention why you're excited about working in a 1AA Rosette establishment and how you can contribute to our gastro inn's success.

Be Yourself: We love personality! Let your unique style shine through in your written application. Share your passion for cooking and what drives you in the kitchen – it helps us get to know you better.

Apply Through Our Website: Don’t forget to submit your application through our website. It’s the easiest way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!

How to prepare for a job interview at Taste Hospitality Recruitment Ltd

✨Know Your Ingredients

Familiarise yourself with the menu and the types of dishes served at the gastro inn. Being able to discuss specific ingredients, cooking techniques, and how you can contribute to their culinary offerings will impress the interviewers.

✨Showcase Your Skills

Prepare to demonstrate your cooking skills during the interview. Whether it’s a practical test or discussing your previous experiences, be ready to highlight your strengths as a Demi Chef de Partie and how they align with the role.

✨Be Passionate About Food

Express your passion for cooking and the culinary arts. Share stories about what inspired you to become a chef and how you stay updated with food trends. This enthusiasm can set you apart from other candidates.

✨Ask Thoughtful Questions

Prepare some insightful questions about the kitchen culture, team dynamics, and opportunities for growth within the role. This shows that you’re genuinely interested in the position and eager to be part of their team.

Demi Chef de Partie - 1AA Rosette - Live in
Taste Hospitality Recruitment Ltd

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