At a Glance
- Tasks: Create exquisite dishes in a luxury country house hotel.
- Company: Elegant hotel in the stunning Wiltshire countryside.
- Benefits: Live-in accommodation, competitive pay, and a chance to hone your culinary skills.
- Why this job: Join a prestigious team and elevate your culinary career in a beautiful setting.
- Qualifications: Experience in a professional kitchen and a passion for fine dining.
The predicted salary is between 24000 - 36000 £ per year.
A Chef de Partie is required for this luxury country house hotel set in beautiful Wiltshire countryside.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require sponsorship please do not apply, thank you.
The hotel is elegant and sophisticated and boasts...
Chef de Partie Live In employer: Taste Hospitality Recruitment Ltd
Contact Detail:
Taste Hospitality Recruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Live In
✨Tip Number 1
Network like a pro! Connect with other chefs and hospitality professionals on social media or at local events. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from the competition.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to hotels and restaurants you admire and express your interest in working with them. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for roles like Chef de Partie. Plus, we’re always updating our listings, so keep checking back for new opportunities.
We think you need these skills to ace Chef de Partie Live In
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and experiences that align with the 2AA Rosettes standard. We want to see your passion for food and how you can contribute to our elegant dining experience.
Tailor Your CV: Don’t just send a generic CV! Tailor it to the Chef de Partie role by emphasising relevant experience in similar settings. We love seeing how your background fits with our luxury country house vibe.
Be Authentic: Let your personality shine through in your application. We’re looking for someone who not only has the skills but also fits into our team culture. Share your story and what makes you unique as a chef!
Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and ensures you’re considered for this fantastic opportunity in Wiltshire.
How to prepare for a job interview at Taste Hospitality Recruitment Ltd
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and specialities. Be ready to discuss your experience with different cuisines, cooking methods, and any specific dishes that align with the hotel's 2AA Rosettes standard.
✨Showcase Your Passion for Hospitality
During the interview, express your enthusiasm for working in a luxury environment. Share examples of how you've gone above and beyond for guests in previous roles, as this will demonstrate your commitment to high-quality service.
✨Prepare for Practical Assessments
Since this is a Chef de Partie role, be prepared for a practical cooking assessment. Familiarise yourself with the types of dishes the hotel serves and practice replicating them to showcase your skills and creativity.
✨Ask Insightful Questions
At the end of the interview, have a few thoughtful questions ready about the hotel's culinary philosophy or team dynamics. This shows your genuine interest in the position and helps you gauge if it's the right fit for you.