At a Glance
- Tasks: Advise guests on wine pairings and enhance their dining experience.
- Company: Renowned 3AA Rosette country house hotel in the stunning Lake District.
- Benefits: Competitive salary, gratuities, and excellent training opportunities.
- Other info: Live-in accommodation available and opportunities for career progression.
- Why this job: Join a passionate team and elevate your wine knowledge in a luxurious setting.
- Qualifications: Experience as a Sommelier or WSET Level 2 certification with a love for hospitality.
The predicted salary is between 30000 - 40000 € per year.
We are recruiting a Sommelier to join an exceptional 3AA Rosette country house hotel in the heart of the Lake District, offering a fantastic opportunity within a highly regarded food and beverage team.
This elegant boutique property is renowned for its luxurious accommodation, refined dining experience, and warm yet polished hospitality. The restaurant has built an outstanding reputation for modern British cuisine, exceptional service, and a carefully curated wine offering designed to complement the food perfectly.
The food and beverage team pride themselves on creating a relaxed but highly professional dining experience, where personality and genuine hospitality are just as important as technical knowledge.
- Competitive salary plus gratuities
- Work within a 3AA Rosette environment
- Excellent training and development opportunities
- Opportunity to progress your wine knowledge and career
- Stunning Lake District location
As Sommelier, you will work closely with the Restaurant Manager and senior team to deliver an exceptional wine and beverage experience for guests while continuing to develop your own knowledge and expertise. This role would suit either an experienced Sommelier or a more junior front of house professional with WSET Level 2 who is passionate about wine and eager to learn within a high-level environment. Personality, enthusiasm, and a genuine love for hospitality are just as important as experience.
Duties
- Advise guests on wine pairings and beverage selections
- Maintain strong product knowledge across wine and drinks menus
- Support the smooth running of restaurant service
- Assist with wine ordering, storage, and presentation
- Deliver warm, professional, and knowledgeable guest service
- Continue developing wine knowledge and service skills
This is an outstanding opportunity for a passionate Sommelier looking to develop their career within one of the Lake District’s most respected dining destinations.
Sommelier – Cumbria – 3AA Rosette Country House Hotel – Live In Available employer: Taste Hospitality Recruitment Limited
Join a prestigious 3AA Rosette country house hotel in the stunning Lake District, where you will be part of a dedicated food and beverage team committed to delivering exceptional service and a refined dining experience. With competitive salaries, excellent training opportunities, and a focus on personal growth, this role offers a unique chance to enhance your wine knowledge and career in a warm, professional environment that values personality and genuine hospitality.
Contact Detail:
Taste Hospitality Recruitment Limited Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier – Cumbria – 3AA Rosette Country House Hotel – Live In Available
✨Tip Number 1
Network like a pro! Reach out to fellow sommeliers, chefs, and industry professionals on platforms like LinkedIn. We all know that sometimes it’s not just what you know, but who you know that can land you that dream job.
✨Tip Number 2
Show off your personality! When you get the chance for an interview or even an informal chat, let your passion for wine and hospitality shine through. We want to see your enthusiasm and how you connect with others – it’s all about that genuine vibe!
✨Tip Number 3
Do your homework! Research the hotel and its dining philosophy before any interviews. Knowing their wine offerings and how they pair with their menu will impress them and show that you’re serious about joining their team.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to reach out directly!
We think you need these skills to ace Sommelier – Cumbria – 3AA Rosette Country House Hotel – Live In Available
Some tips for your application 🫡
Show Your Passion for Wine:When writing your application, let your love for wine shine through! Share any experiences or stories that highlight your enthusiasm and knowledge about wine. We want to see your personality and genuine interest in the role.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for this specific role. Highlight relevant experience, especially in fine dining or hospitality, and mention any qualifications like WSET Level 2. This shows us you’re serious about joining our team!
Be Professional Yet Approachable:While we appreciate professionalism, don’t be afraid to let your friendly side show! Use a warm tone in your application to reflect the hospitality we value. Remember, we’re looking for someone who can connect with guests as much as they can with wine.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity. Plus, it’s super easy to do!
How to prepare for a job interview at Taste Hospitality Recruitment Limited
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different wine regions, grape varieties, and food pairings. This will show your passion for the role and your commitment to providing an exceptional experience for guests.
✨Show Your Personality
Since personality is just as important as technical skills, let your enthusiasm shine through during the interview. Share your experiences in hospitality and how you connect with guests. A warm and genuine approach can set you apart from other candidates.
✨Research the Venue
Familiarise yourself with the hotel and its dining offerings. Understand their style of cuisine and the types of wines they serve. This knowledge will help you tailor your answers and demonstrate your interest in becoming part of their team.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's wine programme and the team dynamics. This shows that you're not only interested in the position but also eager to contribute to their success and learn from the experienced team.