Taste Hospitality Recruitment Limited is recruiting a Junior Sous Chef for a central Manchester restaurant serving modern British cuisine using local ingredients. The role offers an excellent salary package and a chance to join a friendly, talented team in a modern kitchen with an open kitchen experience.
You should have a stable background in fresh produce and leadership/mentoring experience, ideally from Rosette-level kitchens or high‑level establishments, willing to manage sections and
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Junior Sous Chef: Elite Modern British Kitchen in Manchester employer: Taste Hospitality Recruitment Limited
Join a prestigious luxury castle hotel in Northumberland, where you will be part of an award-winning kitchen that prides itself on delivering exceptional modern British cuisine. With a strong focus on employee growth, a supportive team environment, and benefits like discounted meals and free parking, this role offers a unique opportunity to thrive in a setting that values creativity and culinary excellence. Experience the joy of working in a historic venue that transforms every day into a memorable culinary adventure.
Contact Details:
Taste Hospitality Recruitment Limited Recruitment Team
