Taste Hospitality Recruitment Limited is helping a Gloucestershire-based 2AA Rosette kitchen find a Junior Sous Chef. You will join a talented brigade in a setting that focuses on high-quality ingredients and seasonal menus.
You should be technically strong, have experience in a quality-led kitchen, and be ready to develop under a top-class team. Live-in accommodation is available, with a salary package up to £40,000 per year.
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Junior Sous Chef — 2AA Rosette Kitchen, Live-In, Gloucestershire employer: Taste Hospitality Recruitment Limited
Join a prestigious luxury castle hotel in Northumberland, where you will be part of an award-winning kitchen that prides itself on delivering exceptional modern British cuisine. With a strong focus on employee growth, a supportive team environment, and benefits like discounted meals and free parking, this role offers a unique opportunity to thrive in a setting that values creativity and culinary excellence. Experience the joy of working in a historic venue that transforms every day into a memorable culinary adventure.
Contact Details:
Taste Hospitality Recruitment Limited Recruitment Team
