Restaurant & Bar Manager – Michelin Star – Wiltshire in England

Restaurant & Bar Manager – Michelin Star – Wiltshire in England

England Full-Time 31500 - 38500 £ / year (est.) On-site
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At a Glance

  • Tasks: Lead and oversee operations of a Michelin-starred restaurant, bar, lounge, and terrace.
  • Company: Prestigious luxury hotel in picturesque Wiltshire, known for exceptional hospitality.
  • Benefits: Share of service charge, staff discounts, free parking, and excellent training opportunities.
  • Other info: Genuine opportunities for progression within a prestigious hospitality group.
  • Why this job: Join a renowned team and elevate your career in a luxury hospitality environment.
  • Qualifications: Experience in luxury hotels or fine dining, strong leadership skills, and passion for hospitality.

The predicted salary is between 31500 - 38500 £ per year.

We are recruiting a Restaurant & Bar Manager for a prestigious luxury hotel in Wiltshire, offering an exceptional opportunity to oversee multiple food and beverage outlets within one of the country’s most respected hospitality destinations.

Set within a picturesque village and surrounded by stunning countryside, this renowned luxury hotel is celebrated for its outstanding hospitality, beautiful surroundings, and exceptional dining experiences. The property is home to a Michelin-starred restaurant alongside an elegant lounge, terrace, and bar operation, creating a varied and exciting environment for an ambitious hospitality professional.

  • Share of service charge
  • Work within a luxury hotel environment
  • Opportunity to oversee a Michelin-starred restaurant alongside bar and lounge operations
  • Excellent training and development opportunities
  • Staff discounts across the resort
  • Free on-site parking
  • Work alongside an exceptional senior leadership team
  • Genuine opportunities for progression within a prestigious hospitality group

As Restaurant & Bar Manager, you will oversee the day-to-day operation of the Michelin-starred restaurant, bar, lounge, and terrace, ensuring the highest standards of service are delivered throughout every guest interaction. Working closely with the Executive Chef team and reporting directly to the Operations Manager, you will play a key role in maintaining the property’s exceptional reputation while continuing to develop and inspire your team. You will be supported by an Assistant Restaurant Manager and Assistant Bar Manager, while also working collaboratively with the wider food and beverage leadership team.

As Restaurant & Bar Manager you will:

  • Lead and oversee all restaurant, bar, lounge, and terrace operations
  • Drive exceptional guest service standards across all outlets
  • Lead, motivate, and develop a talented front-of-house team
  • Support recruitment, training, and succession planning
  • Work closely with the Michelin-starred kitchen team to deliver seamless service
  • Manage staffing levels, rotas, and operational efficiency
  • Monitor departmental performance and financial targets
  • Handle guest feedback professionally and proactively
  • Ensure all standards, procedures, and compliance requirements are consistently met

The ideal candidate will have experience within luxury hotels, fine dining restaurants, or high-quality hospitality operations and possess strong leadership skills alongside a genuine passion for hospitality. This is a rare opportunity to take on a senior management role within a prestigious property where service excellence is at the heart of everything they do.

Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours.

Restaurant & Bar Manager – Michelin Star – Wiltshire in England employer: Taste Hospitality Recruitment Limited

Join a prestigious luxury castle hotel in Northumberland, where you will be part of an award-winning kitchen that prides itself on delivering exceptional modern British cuisine. With a strong focus on employee growth, a supportive team environment, and benefits like discounted meals and free parking, this role offers a unique opportunity to thrive in a setting that values creativity and culinary excellence. Experience the joy of working in a historic venue that transforms every day into a memorable culinary adventure.

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Contact Details:

Taste Hospitality Recruitment Limited Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant & Bar Manager – Michelin Star – Wiltshire in England

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Taste Hospitality Recruitment Limited. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Taste Hospitality Recruitment Limited

Don't be shy about reaching out to Taste Hospitality Recruitment Limited directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Restaurant & Bar Manager – Michelin Star – Wiltshire in England

Leadership Skills
Guest Service Excellence
Team Development
Recruitment and Training
Operational Efficiency
Financial Management
Communication Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Taste Hospitality Recruitment Limited and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Taste Hospitality Recruitment Limited

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!