Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Run a section in a vibrant kitchen and craft exquisite dishes.
- Company: Join an award-winning country hotel with a focus on local ingredients.
- Benefits: Temp live-in available, free parking, and a beautiful working location.
- Why this job: Be part of a passionate team and develop your culinary skills.
- Qualifications: Experience as a Chef de Partie and a love for food.
- Other info: Creativity is celebrated in this inspiring environment.
Overview
An outstanding opportunity for a Chef de Partie to join the brigade at a fantastic bistro restaurant focusing on locally sourced ingredients.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.
Set among rolling hills and dramatic landscapes, this stunning restaurant is the perfect stage for a talented chef to hone their skills.
Responsibilities
- Run a section in a highly organised, ambitious kitchen.
- Craft refined dishes with the finest seasonal and locally sourced ingredients.
- Work alongside a talented brigade who share a passion for excellence.
- Develop skills in an inspiring environment where precision and creativity are celebrated.
Requirements
- Experience at Chef de Partie level in a fresh food kitchen.
- A genuine passion for food and a strong desire to progress.
Benefits and Extras
- Temp live-in available if required
- Working in a beautiful location
- Learn and progress under a renowned Head Chef
- Free on-site parking
This role offers the chance to be part of a fantastic team where creativity is encouraged. If you’re looking for a new role, apply now.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, you’ll hear from us within 48 hours, thank you.
Reference: 08202
Company information and additional notes have been omitted to keep the posting focused on the role.
#J-18808-Ljbffr
Chef de Partie – Cumbria – Award-Winning Country Hotel – Temp Live In employer: Taste Hospitality Recruitment Limited
Contact Detail:
Taste Hospitality Recruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie – Cumbria – Award-Winning Country Hotel – Temp Live In
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have a lead on your next gig!
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Stay active on social media! Share your culinary creations and engage with local food communities. It’s a great way to get noticed and show your passion for food.
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it makes it easier for us to find your application!
We think you need these skills to ace Chef de Partie – Cumbria – Award-Winning Country Hotel – Temp Live In
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences and what drives you in the kitchen. We want to see that genuine enthusiasm for crafting amazing dishes.
Highlight Relevant Experience: Make sure to detail your experience as a Chef de Partie or in similar roles. We’re looking for candidates who have worked in fresh food kitchens, so don’t hold back on showcasing your skills and achievements!
Tailor Your Application: Take a moment to customise your application for this specific role. Mention how your background aligns with our focus on locally sourced ingredients and your desire to work in an ambitious kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of being noticed. It’s the easiest way for us to keep track of applications and get back to you quickly if you’re a good fit!
How to prepare for a job interview at Taste Hospitality Recruitment Limited
✨Know Your Ingredients
Familiarise yourself with the locally sourced ingredients that the restaurant prides itself on. Be ready to discuss how you would use these in your dishes, showcasing your creativity and understanding of seasonal produce.
✨Showcase Your Experience
Prepare to talk about your previous roles as a Chef de Partie. Highlight specific examples where you ran a section successfully or crafted refined dishes, demonstrating your ability to thrive in a fast-paced kitchen environment.
✨Passion is Key
Let your genuine passion for food shine through during the interview. Share stories about what inspires you in the kitchen and how you keep pushing yourself to learn and grow as a chef.
✨Team Spirit Matters
Emphasise your ability to work well within a team. Discuss how you collaborate with others in the kitchen and how you contribute to a positive and ambitious atmosphere, which is crucial for success in this role.
