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- Tasks: Assist in managing a Michelin Star restaurant, ensuring exceptional service and smooth operations.
- Company: Join a chic, luxury restaurant in Birmingham known for its exquisite modern British cuisine.
- Benefits: Enjoy competitive salary, career progression, staff discounts, and complimentary meals.
- Why this job: Be part of an elite team in a vibrant setting, making a real impact on guests' experiences.
- Qualifications: Previous experience in high-standard establishments and a passion for wine and service are essential.
- Other info: Immediate start required; valid UK work visa or settled status needed.
The predicted salary is between 28800 - 43200 £ per year.
An Assistant Restaurant Manager is required for this Michelin Star Restaurant set in the vibrant and eclectic city of Birmingham. This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.
The restaurant is chic and beautifully decorated, creating an air of luxury for customers to breathe in as they sample the exquisite modern British cuisine available on the gastronomic tasting menus. All produce is locally sourced and only the finest ingredients and there is private dining available.
Benefits:
- Excellent career progression within an elite restaurant
- Competitive salary plus tronc
- Staff discounts
- Staff meals
The restaurant offers 30 Covers in an elegant setting; providing a courteous and attentive service, excellent cuisine and palate tingling wines to perfectly partner each dish.
They are looking for an Assistant Restaurant Manager who possesses an excellent attitude and has a knowledge and passion for wine and for excellent service.
As Assistant Restaurant Manager you will:
- Be enthusiastic and passionate about exceptional service
- Possess knowledge of and be passionate about wines
- Be responsible for assisting management in the smooth running of the establishment, staff supervision along with ordering and stock control
- Have a friendly yet professional persona
- Have previous experience of working with an establishment of a similar high standard
- Be a strong team player and be able to lead by example to ensure your high standards filter through the front of house team
If you are looking for a rewarding and exciting position in one of the country’s finest establishments, then this could be the role for you!
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.
Contact Detail:
Taste Hospitality Recruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager required to start immediately
✨Tip Number 1
Familiarise yourself with the restaurant's menu and wine list before your interview. Being able to discuss specific dishes and pairings shows your genuine interest and knowledge, which is crucial for a Michelin Star establishment.
✨Tip Number 2
Network within the industry by attending local food and wine events in Birmingham. This can help you make connections that might lead to insider information about the restaurant or even a referral.
✨Tip Number 3
Demonstrate your leadership skills during the interview by sharing examples of how you've successfully managed teams in high-pressure environments. This will highlight your ability to maintain high standards in service.
✨Tip Number 4
Research the restaurant's ethos and values. Understanding their commitment to locally sourced ingredients and exceptional service will allow you to align your answers with what they are looking for in a candidate.
We think you need these skills to ace Assistant Restaurant Manager required to start immediately
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the restaurant industry, particularly in high-end establishments. Emphasise your previous roles and responsibilities that align with the Assistant Restaurant Manager position.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for exceptional service and knowledge of wines. Mention specific experiences that demonstrate your ability to lead a team and maintain high standards in a restaurant setting.
Highlight Relevant Skills: In your application, focus on skills such as staff supervision, stock control, and customer service. Use examples from your past roles to illustrate how you have successfully managed these aspects in a similar environment.
Follow Application Instructions: Ensure you follow any specific instructions provided in the job listing. This may include submitting your application through our website, including certain documents, or addressing your cover letter to a specific person.
How to prepare for a job interview at Taste Hospitality Recruitment Limited
✨Show Your Passion for Service
Make sure to express your enthusiasm for providing exceptional service during the interview. Share specific examples of how you've gone above and beyond in previous roles to create memorable dining experiences.
✨Demonstrate Your Wine Knowledge
Since the role requires a passion for wine, be prepared to discuss your knowledge of different wines, including pairings with food. You might even want to mention any relevant certifications or courses you've completed.
✨Highlight Your Leadership Skills
As an Assistant Restaurant Manager, you'll need to lead by example. Discuss your previous experience in supervising staff and how you motivate your team to maintain high standards of service.
✨Research the Restaurant
Familiarise yourself with the restaurant's menu, ethos, and any recent news or accolades. This will not only show your genuine interest in the position but also allow you to ask insightful questions during the interview.
