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- Tasks: Assist in managing a refined restaurant and ensure exceptional guest experiences.
- Company: Beautiful country-house hotel in the stunning Lake District.
- Benefits: Live-in accommodation, ongoing training, company pension, and uniform provided.
- Why this job: Join a talented team in a picturesque setting and elevate your hospitality career.
- Qualifications: Experience in quality dining, strong people skills, and a passion for food.
- Other info: Opportunity to work in a close-knit team focused on polished service.
The predicted salary is between 28800 - 43200 £ per year.
We’re recruiting an Assistant Restaurant Manager for a beautiful country-house hotel set in one of the Lake District’s most picturesque villages. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require sponsorship please do not apply, thank you.
With elegant interiors, manicured grounds and a dining room that blends classic charm with contemporary style, this is a fantastic opportunity for an ambitious Assistant Restaurant Manager looking to step into a refined, guest-focused operation. Live-in accommodation is available if required.
- Opportunity to work in a stunning environment
- You will join a talented and professional team
- Ongoing personal development and training
- Company pension
- Uniform provided
The restaurant is renowned for its warm, polished service and thoughtfully curated menus that draw diners from across the region. You’ll be part of a close-knit front-of-house team who take real pride in the details; from immaculate table presentation to genuine, relaxed hospitality. There are beautifully crafted tasting menus and a la carte menus on offer, brimming with mouth-watering dishes as well as an extensive wine list providing the perfect accompaniment for any dish.
They are looking for someone with experience in a quality hotel or restaurant environment, a natural host with strong people skills and an eye for detail, and someone calm, organised, and confident managing service in a fast-paced but refined dining room.
Responsibilities:
- Report directly to the Restaurant Manager and run the restaurant in their absence
- Have a friendly, yet professional persona
- Have experience of working within an establishment that focuses on fresh food
- Be a strong team player and be able to lead by example to ensure your high standards filter through your team
- Have a passion for food, have lots of flair and be able to deal with day-to-day issues calmly and professionally
This is a fantastic opportunity for an Assistant Restaurant Manager to join a friendly and professional team at an establishment in a stunning part of the country.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you’ll hear from us within 48 hours, thank you.
Assistant Restaurant Manager – 3AA Rosettes – Cumbria – Live In in Ambleside employer: Taste Hospitality Recruitment Limited
Contact Detail:
Taste Hospitality Recruitment Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager – 3AA Rosettes – Cumbria – Live In in Ambleside
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A personal recommendation can go a long way in landing that Assistant Restaurant Manager role.
✨Tip Number 2
Show off your personality! When you get an interview, let your passion for food and hospitality shine through. Share stories about your experiences in fast-paced environments and how you’ve handled challenges with grace.
✨Tip Number 3
Research the restaurant! Familiarise yourself with their menu and service style. This will not only impress them but also help you tailor your answers to show you’re the perfect fit for their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Assistant Restaurant Manager – 3AA Rosettes – Cumbria – Live In in Ambleside
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. Share experiences that highlight your passion for food and service, as we’re looking for someone who truly enjoys creating memorable dining experiences.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for this role. Highlight relevant experience in quality establishments and showcase your people skills, as these are key traits we value at our restaurant.
Be Professional Yet Friendly: In your written application, strike a balance between professionalism and warmth. We want to see that you can maintain a friendly persona while also being organised and calm under pressure, which is essential for our fast-paced environment.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this fantastic opportunity in our stunning location.
How to prepare for a job interview at Taste Hospitality Recruitment Limited
✨Know the Venue Inside Out
Before your interview, take some time to research the hotel and restaurant. Familiarise yourself with their menu, service style, and any recent news or accolades. This shows genuine interest and helps you tailor your answers to align with their values.
✨Showcase Your People Skills
As an Assistant Restaurant Manager, strong people skills are essential. Prepare examples of how you've successfully managed teams or resolved customer issues in the past. Highlight your ability to create a warm and welcoming atmosphere, as this is key to their service ethos.
✨Demonstrate Your Passion for Food
Be ready to discuss your love for food and dining experiences. Share your thoughts on current food trends or your favourite dishes. This not only reflects your enthusiasm but also aligns with their focus on fresh, high-quality cuisine.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving abilities in a fast-paced environment. Think of scenarios where you had to manage service during busy periods or handle difficult customers. Practising these responses will help you stay calm and organised during the interview.
