At a Glance
- Tasks: Join a busy kitchen team and prepare delicious meals daily.
- Company: BaxterStorey, known for its vibrant culinary culture.
- Benefits: Earn £12.71 per hour with Monday to Friday shifts.
- Other info: Temporary role until June 2026 with potential for growth.
- Why this job: Perfect for food lovers wanting to gain hands-on kitchen experience.
- Qualifications: Experience in a kitchen environment is essential.
The predicted salary is between 25000 - 25000 £ per year.
Temporary Chef Required
Hours: Monday to Friday, 6:00am - 3:00pm
Pay Rate: £12.71 per hour
Temporary role until 5th June 2026
We are currently recruiting for an experienced Chef to join a busy kitchen team on a temporary basis.
Duties Include:
- Set up work stations with necessary ingredients and cooking equipment
- Prepare ingredients, including washing, chopping and peeling vegetables
- Cut meats and prepare other food items
Locations
BaxterStorey: Chef De Partie in Cheshire, Warrington employer: Taskmaster Resources Limited
BaxterStorey is an excellent employer that values its team members by offering a supportive work culture and opportunities for professional growth within the culinary field. Located in a vibrant environment, our chefs enjoy a balanced work-life schedule with Monday to Friday hours, allowing for personal time while being part of a dynamic kitchen team dedicated to delivering exceptional dining experiences.
Contact Details:
Taskmaster Resources Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie in Cheshire, Warrington
✨Tip Number 1
Network like a pro! Chat with fellow chefs and kitchen staff at local events or online forums. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a video of you in action. It’s a great way to impress potential employers and show them what you can do.
✨Tip Number 3
Be proactive! Don’t just wait for job ads to pop up. Reach out directly to restaurants or catering companies you admire and ask if they need extra hands in the kitchen.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s super easy to navigate and you can keep track of your applications all in one place.
We think you need these skills to ace BaxterStorey: Chef De Partie in Cheshire, Warrington
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience in the kitchen. Talk about the types of dishes you've prepared and any special techniques you’ve mastered. We want to see your passion for cooking shine through!
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points if necessary to list your skills and experiences. We appreciate clarity, so make it easy for us to see why you’d be a great fit for our team.
Tailor Your Application:Make sure to customise your application for this specific role. Mention the hours and temporary nature of the job, and how that fits into your current situation. We love seeing candidates who are genuinely interested in what we do!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it makes the whole process smoother for everyone involved.
How to prepare for a job interview at Taskmaster Resources Limited
✨Know Your Ingredients
Familiarise yourself with the ingredients and cooking techniques mentioned in the job description. Being able to discuss your experience with specific vegetables, meats, and preparation methods will show that you’re ready to hit the ground running.
✨Show Off Your Kitchen Skills
Prepare to talk about your previous kitchen experiences. Bring examples of how you've set up workstations or managed busy service times. This will demonstrate your ability to thrive in a fast-paced environment like BaxterStorey.
✨Be Ready for Practical Questions
Expect questions about food safety, hygiene practices, and how you handle pressure in the kitchen. Brush up on these topics so you can confidently share your knowledge and reassure them that you’re a safe pair of hands.
✨Dress the Part
Even though it’s an interview, dress appropriately as if you were going to work in the kitchen. A clean, professional appearance shows respect for the role and gives a glimpse of your commitment to maintaining standards.
