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For Companies At a Glance
- Tasks: Deliver exceptional customer service and assist in daily operations.
- Company: Join Colonel Malone's Bar and Restaurant, a vibrant dining hotspot in Stratford.
- Benefits: Enjoy career growth opportunities and a supportive team environment.
- Why this job: Experience a dynamic workplace where every day brings new challenges and rewards.
- Qualifications: A Manager's License or LCQ Certificate is preferred but not essential; passion for hospitality is key.
- Other info: We're open to training enthusiastic candidates eager to learn and grow.
The predicted salary is between 24000 - 36000 £ per year.
Join Our Team at Colonel Malone\’s Bar and Restaurant!
Are you passionate about hospitality and ready to take your career to the next level? Colonel Malone\’s Bar and Restaurant in Stratford is on the hunt for dynamic Front of House staff to join our incredible team! We pride ourselves on providing top-notch service and unforgettable dining experiences.
What We\’re Looking For:
Front of House Staff: We need friendly, enthusiastic individuals who love interacting with guests and creating a welcoming atmosphere.
Preferred Qualifications: A Manager\’s License or LCQ Certificate is a big plus! If you have these, you\’re already ahead of the game.
Why Choose Us?
Vibrant Work Environment:
Work in a lively and dynamic setting where no two days are the same!
Career Growth Opportunities: We support our team\’s professional development and encourage upward mobility.
Supportive Team: Join a group of motivated individuals who work together to achieve excellence.
Key Responsibilities:
Provide outstanding customer service with a smile.
Assist in managing daily operations and ensure everything runs smoothly.
Work collaboratively with kitchen staff and other team members.
Uphold our high standards of cleanliness and safety.
Your Next Steps:
Ready to apply? Submit your resume and a brief cover letter highlighting your experience and enthusiasm.
Prepare to discuss your customer service philosophy and how you handle challenging situations.
Alternative Viewpoint:
Even if you don\’t have a Manager\’s License or LCQ Certificate yet, don\’t hesitate to apply if you have a genuine passion for hospitality. We\’re open to training the right candidates who are eager to learn and grow with us.
Would you like to explore this exciting opportunity and join a team that values your contribution? get in contact today!
Apply now for this role or get more information by contacting Tim Wilson.
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Front of house / Duty Manager employer: Taranaki
Contact Detail:
Taranaki Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of house / Duty Manager
✨Tip Number 1
Familiarise yourself with Colonel Malone's Bar and Restaurant by visiting the venue or checking out their social media. Understanding their atmosphere and customer service style will help you align your approach during interviews.
✨Tip Number 2
Prepare to discuss specific examples of how you've provided excellent customer service in the past. Think about challenging situations you've faced and how you resolved them, as this will demonstrate your problem-solving skills.
✨Tip Number 3
If you don’t have a Manager’s License or LCQ Certificate yet, be ready to express your eagerness to learn and grow within the role. Highlight any relevant experience that showcases your commitment to the hospitality industry.
✨Tip Number 4
Network with current or former employees of Colonel Malone's if possible. They can provide insights into the company culture and may even offer tips on what the hiring team values most in candidates.
We think you need these skills to ace Front of house / Duty Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in hospitality and customer service. Emphasise any previous roles where you interacted with guests or managed operations.
Craft a Compelling Cover Letter: Write a brief cover letter that showcases your enthusiasm for the role and the restaurant industry. Mention specific experiences that demonstrate your ability to create a welcoming atmosphere.
Highlight Relevant Qualifications: If you have a Manager's License or LCQ Certificate, be sure to mention it prominently. If not, express your willingness to learn and grow within the role.
Prepare for the Interview: Think about your customer service philosophy and how you handle challenging situations. Be ready to discuss these during the interview to show your suitability for the position.
How to prepare for a job interview at Taranaki
✨Show Your Passion for Hospitality
Make sure to express your genuine enthusiasm for the hospitality industry during the interview. Share personal experiences that highlight your love for customer service and creating memorable dining experiences.
✨Prepare for Scenario Questions
Be ready to discuss how you would handle challenging situations, such as difficult customers or busy service periods. Think of specific examples from your past experiences that demonstrate your problem-solving skills and ability to stay calm under pressure.
✨Highlight Teamwork Skills
Since the role involves working closely with kitchen staff and other team members, emphasise your ability to collaborate effectively. Share examples of how you've successfully worked in a team environment to achieve common goals.
✨Research Colonel Malone's
Familiarise yourself with Colonel Malone's Bar and Restaurant, including their menu, values, and atmosphere. This knowledge will help you tailor your answers and show that you're genuinely interested in being part of their team.
