Tapas Brindisa, located in Greater London, is looking for a Chef de Partie to join its vibrant team. The role requires a few years of experience in high-end casual or fine dining settings, allowing you to showcase your skills in preparing exquisite tapas using top-quality Spanish ingredients.
We offer an array of benefits including 28 days of holiday, paid overtime, and an opportunity to grow within the company, while sharing the authentic culture of Spanish dining.
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