At a Glance
- Tasks: Assist in food preparations and maintain high standards in a collaborative kitchen.
- Company: Tanakatsu, an original Japanese Katsu restaurant in Angel Islington.
- Benefits: Salary of £37k-£39k, tips, 20 days holiday plus bank holidays.
- Other info: Enjoy two and a half days off, including Sundays.
- Why this job: Join a passionate team and create delicious dishes in a vibrant environment.
- Qualifications: Minimum of 2 years experience in a similar role.
The predicted salary is between 37000 - 39000 £ per year.
Tanakatsu, an original Japanese Katsu restaurant in Angel Islington, is looking for a committed CDP with a minimum of 2 years experience in a similar role. You will assist in food preparations and work alongside the head chef to maintain high standards while fostering a collaborative kitchen environment.
This full-time position offers a salary between £37,000 and £39,000 yearly, plus tips and 20 days of holiday plus bank holidays. Enjoy two and a half days off, including Sunday.
Chef de Partie – Collaborative Kitchen, £37k-£39k in London employer: Tanakatsu
Tanakatsu is an exceptional employer that values collaboration and creativity in the kitchen, offering a vibrant work culture where chefs can thrive. With competitive salaries, generous holiday allowances, and a focus on employee well-being, this role provides a unique opportunity to grow alongside a passionate team in the heart of Angel Islington.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie – Collaborative Kitchen, £37k-£39k in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to your interview. It’s a great way to demonstrate your culinary prowess and passion for the role.
✨Tip Number 3
Be ready to chat about teamwork! Since this role is all about collaboration, prepare examples of how you've worked well with others in the kitchen. We love to see that spirit!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate chefs like you to join our team.
We think you need these skills to ace Chef de Partie – Collaborative Kitchen, £37k-£39k in London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for cooking shine through! Share your experiences and what excites you about working in a collaborative kitchen like ours.
Highlight Relevant Experience:Make sure to detail your previous roles and how they relate to the Chef de Partie position. We want to know about your skills and how you've maintained high standards in your past kitchens.
Be Authentic:Don’t be afraid to show your personality! We’re looking for someone who fits into our team, so let us get to know the real you in your application.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get back to you!
How to prepare for a job interview at Tanakatsu
✨Know Your Katsu
Make sure you brush up on your knowledge of Japanese cuisine, especially Katsu dishes. Familiarise yourself with the ingredients and techniques used in the restaurant. This will show your passion for the role and help you connect with the head chef during the interview.
✨Showcase Your Experience
With a minimum of 2 years in a similar role, be ready to discuss specific examples from your past experiences. Highlight any challenges you've faced in the kitchen and how you overcame them. This will demonstrate your problem-solving skills and ability to work under pressure.
✨Emphasise Teamwork
Since this position is all about fostering a collaborative kitchen environment, be prepared to talk about your experience working in teams. Share examples of how you've contributed to a positive team dynamic and supported your colleagues in achieving high standards.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of the interview. Inquire about the kitchen culture, the head chef's vision for the menu, or how they handle busy service times. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
