At a Glance
- Tasks: Assist in food preparations and maintain high standards in a collaborative kitchen.
- Company: Tanakatsu, an original Japanese Katsu restaurant in Angel Islington.
- Benefits: Salary between £37k-£39k, tips, 20 days holiday plus bank holidays.
- Other info: Enjoy two and a half days off, including Sundays.
- Why this job: Join a passionate team and elevate your culinary skills in a vibrant environment.
- Qualifications: Minimum of 2 years experience in a similar role.
The predicted salary is between 37000 - 39000 £ per year.
Tanakatsu, an original Japanese Katsu restaurant in Angel Islington, is looking for a committed CDP with a minimum of 2 years experience in a similar role. You will assist in food preparations and work alongside the head chef to maintain high standards while fostering a collaborative kitchen environment.
This full-time position offers a salary between £37,000 and £39,000 yearly, plus tips and 20 days of holiday plus bank holidays. Enjoy two and a half days off, including Sunday.
Chef de Partie – Collaborative Kitchen, £37k-£39k employer: Tanakatsu
Tanakatsu is an exceptional employer that values collaboration and creativity in the kitchen, offering a supportive environment for chefs to thrive. With competitive salaries, generous holiday allowances, and a focus on work-life balance, including two and a half days off each week, we are dedicated to fostering employee growth and satisfaction. Join us in Angel Islington, where you can be part of a passionate team committed to delivering authentic Japanese cuisine.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie – Collaborative Kitchen, £37k-£39k
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an interview. It’s a great way to demonstrate your culinary prowess and passion for the role.
✨Tip Number 3
Be ready to chat about teamwork! Since this role is all about collaboration, prepare examples of how you've worked well with others in the kitchen. We love to see that spirit!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we’re always on the lookout for passionate chefs who want to join our team at Tanakatsu.
We think you need these skills to ace Chef de Partie – Collaborative Kitchen, £37k-£39k
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a collaborative kitchen like ours at Tanakatsu.
Highlight Relevant Experience:Make sure to mention your previous roles and any specific skills that relate to the Chef de Partie position. We want to see how your 2+ years of experience can contribute to our team!
Be Authentic:Don’t be afraid to show your personality in your application. We value authenticity and want to know who you are beyond your culinary skills. A little bit of your story can go a long way!
Apply Through Our Website:To make sure your application gets to us directly, please apply through our website. It’s the best way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Tanakatsu
✨Know Your Katsu
Make sure you brush up on your knowledge of Japanese cuisine, especially Katsu dishes. Familiarise yourself with the ingredients and techniques used in their preparation. This will not only impress the interviewers but also show your genuine interest in the role.
✨Show Your Team Spirit
Since this position emphasises a collaborative kitchen environment, be ready to discuss your experience working in teams. Share specific examples of how you've contributed to a positive team dynamic and how you handle conflicts in the kitchen.
✨Prepare for Practical Questions
Expect questions that assess your culinary skills and problem-solving abilities. Think about scenarios where you had to adapt recipes or manage time effectively during busy service periods. Practising these responses can help you feel more confident.
✨Ask Insightful Questions
At the end of the interview, don’t shy away from asking questions. Inquire about the kitchen culture, the head chef's vision, or how they maintain high standards. This shows your enthusiasm for the role and helps you gauge if it’s the right fit for you.
