Chef de Partie

Chef de Partie

Full-Time 35000 - 37000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to prepare and serve delicious Japanese Katsu dishes.
  • Company: Tanakatsu, a beloved Japanese Katsu restaurant in Angel Islington.
  • Benefits: Enjoy competitive wages, meals on duty, 20 days holiday, plus tips.
  • Why this job: Be part of a passionate team and learn from experienced chefs.
  • Qualifications: Minimum 2 years experience in a similar role; no Japanese cuisine experience needed.
  • Other info: Immediate start with a supportive and friendly work environment.

The predicted salary is between 35000 - 37000 £ per year.

Tanakatsu is an original Japanese Katsu restaurant based in Angel Islington and has been running for the last 8 years. Currently, we are recruiting for the role of Chef de Partie (CDP) who has a minimum of 2 years experience in a similar position.

As a CDP, you are expected to help chefs prepare and serve food (not necessary to have experience in Japanese cuisine), be able to communicate with the rest of the kitchen members, and work closely with the head chef/owner to maintain good standards.

In return, you will receive:

  • Good wages
  • Meals on duty
  • 20 days holiday + bank holidays
  • Two and a half days off, one of which will always be Sunday

Experience: Not required

Languages: English – Intermediate

Employment: Full-time

Schedule: Monday - Saturday

Salary: £35,000 – £37,000 yearly

Benefits: Plus tips

Starting time: Immediate start!

About Tanakatsu: We believe in honesty, simplicity, and quality. We emphasise good personality and compassion within the team.

Chef de Partie employer: Tanakatsu

Tanakatsu is an exceptional employer that values honesty, simplicity, and quality in both its cuisine and its team. Located in the vibrant area of Angel Islington, we offer a supportive work culture where chefs can thrive, with opportunities for personal growth and development alongside experienced kitchen staff. Enjoy competitive wages, generous holiday allowances, and a commitment to work-life balance, making Tanakatsu a rewarding place to advance your culinary career.
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Contact Detail:

Tanakatsu Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Get to know the restaurant! Before your interview, pop by Tanakatsu and soak up the vibe. Familiarising yourself with the menu and the atmosphere will help you stand out and show your genuine interest in the role.

✨Tip Number 2

Practice your communication skills! As a Chef de Partie, you'll need to work closely with the team. Brush up on how to express your ideas clearly and listen actively to others – it’ll make a big difference in the kitchen.

✨Tip Number 3

Show off your personality! Tanakatsu values good character and compassion, so don’t be shy about sharing your passion for cooking and teamwork during the interview. Let your enthusiasm shine through!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Chef de Partie

Food Preparation
Cooking Skills
Teamwork
Communication Skills
Attention to Detail
Time Management
Adaptability
Quality Control

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let us know why you love cooking and what drives you in the kitchen. A bit of personality goes a long way, so don’t be shy to share your culinary journey!

Highlight Relevant Experience: Even if you haven't worked in Japanese cuisine before, make sure to mention any relevant experience you have as a Chef de Partie. We want to see how your skills can translate into our kitchen!

Communicate Clearly: Since communication is key in our kitchen, ensure your application is clear and concise. Use straightforward language and structure your thoughts well – it reflects how you’ll communicate with the team!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Tanakatsu!

How to prepare for a job interview at Tanakatsu

✨Know Your Ingredients

Familiarise yourself with the key ingredients and dishes that Tanakatsu is known for. Even if you don't have experience in Japanese cuisine, showing a genuine interest in their menu can impress the interviewers.

✨Show Your Team Spirit

As a Chef de Partie, you'll need to work closely with the kitchen team. Be prepared to discuss your previous experiences collaborating with others in a fast-paced environment. Highlight any examples where you helped maintain high standards or supported your colleagues.

✨Communicate Clearly

Effective communication is crucial in the kitchen. Practice articulating your thoughts clearly and confidently. You might even want to role-play common kitchen scenarios to demonstrate your ability to communicate under pressure.

✨Emphasise Your Passion

Tanakatsu values good personality and compassion. Make sure to convey your passion for cooking and your desire to contribute positively to the team. Share stories that reflect your enthusiasm and dedication to the culinary arts.

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