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- Tasks: Install, service, and repair bakery appliances and catering equipment.
- Company: A trusted partner in catering and bakery equipment for over 100 years.
- Benefits: Full-time permanent role with opportunities for skill development.
- Why this job: Join a reputable company and make a real impact in the food industry.
- Qualifications: Experience in catering/bakery equipment engineering and strong problem-solving skills.
- Other info: Work independently in a dynamic environment with a focus on safety.
The predicted salary is between 36000 - 60000 £ per year.
Catering Equipment Engineer Croydon Full-Time – Permanent About Us Our client has been a trusted partner in catering and bakery equipment for over 100 years. They supply, install, and maintain equipment across the UK, with a reputation built on expertise, reliability, and outstanding service. The Role We are looking for an experienced Catering Equipment Engineer with a specialist focus on bakery appliances. You will be responsible for the installation, servicing, and repair of bakery appliances, along with wider catering equipment, ensuring their clients in retail and food production can operate without disruption. This role is ideal for a highly skilled engineer who can work independently, solve complex problems on-site, and deliver first-class service to our customers. Key Responsibilities of the Catering Equipment Engineer * Install, service, and repair a range of bakery ovens and catering equipment. * Diagnose complex electrical and mechanical faults quickly and accurately. * Carry out preventative maintenance to minimise breakdowns and downtime. * Ensure compliance with safety standards and manufacturer guidelines. * Provide technical expertise and support to clients, maintaining strong working relationships. * Complete accurate service reports and documentation. What We’re Looking For in the Catering Equipment Engineer * Proven experience as a catering/bakery equipment engineer or white goods (minimum 3 years preferred). * Strong knowledge of bakery ovens and associated catering equipment. * Gas and electrical skills (COMCAT qualifications highly desirable). * Excellent fault-finding and problem-solving ability. * High attention to detail and commitment to safety. * Strong communication and customer service skills. * Full UK driving licence (essential). * F-Gas certification would be an advantage
Catering Equipment Engineer employer: Talented People
Contact Detail:
Talented People Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Equipment Engineer
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering and bakery equipment industry. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 2
Show off your skills! When you get the chance, demonstrate your expertise during interviews. Bring examples of past work or even a portfolio that highlights your experience with bakery appliances.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to companies you admire, like our client, and express your interest in potential opportunities. It shows initiative and enthusiasm!
✨Tip Number 4
Apply through our website! We make it easy for you to submit your application and stand out from the crowd. Plus, it’s a great way to ensure your CV lands in the right hands.
We think you need these skills to ace Catering Equipment Engineer
Some tips for your application 🫡
Read the Job Description Carefully: Before you start your application, make sure to read through the job description thoroughly. It’s packed with important details about what we’re looking for in a Catering Equipment Engineer, and it’ll help you tailor your application to match our needs.
Show Off Your Experience: When writing your application, highlight your relevant experience as a catering or bakery equipment engineer. We want to see your skills in action, so don’t hold back on sharing specific examples of your work with bakery appliances and any complex problems you've solved.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid jargon unless it’s relevant to the role. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for the team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about us and what we do!
How to prepare for a job interview at Talented People
✨Know Your Equipment
Make sure you brush up on your knowledge of bakery appliances and catering equipment. Familiarise yourself with the specific models and brands the company works with, as well as common issues and solutions. This will show that you're not just qualified but genuinely interested in the role.
✨Showcase Your Problem-Solving Skills
Prepare to discuss specific examples where you've diagnosed and resolved complex faults in catering or bakery equipment. Use the STAR method (Situation, Task, Action, Result) to structure your answers, highlighting your technical expertise and ability to think on your feet.
✨Emphasise Safety and Compliance
Since safety standards are crucial in this role, be ready to talk about your experience with compliance and safety regulations. Mention any relevant certifications, like COMCAT or F-Gas, and how you've applied these in your previous roles to ensure safe operations.
✨Build Rapport with Your Interviewers
Remember, communication is key! Practice active listening and engage with your interviewers by asking insightful questions about their operations and challenges. This not only demonstrates your interest but also helps you establish a connection, making you a memorable candidate.
