At a Glance
- Tasks: Lead a team to create delicious fresh meals for 400 students every day.
- Company: Join a respected catering service with a passion for quality food.
- Benefits: Enjoy a competitive salary, 10% bonus, and career progression opportunities.
- Why this job: Make a difference in students' lives through fresh, nutritious meals.
- Qualifications: Experience in catering and a love for fresh food are essential.
- Other info: Dynamic role in the hospitality sector with a supportive team environment.
The predicted salary is between 28000 - 42000 £ per year.
A leading catering service is looking for a Chef Manager to oversee the catering for approximately 400 students daily in Slough. The ideal candidate will have a strong passion for fresh food and experience leading a team.
This role offers a competitive salary of £35,000, a 10% bonus, and opportunities for career progression. If you’re a self-starter who thrives in a team environment, consider this opportunity to join a respected company in the hospitality sector.
Fresh Food Chef Manager — Education Site Lead, Term-Time in Slough employer: Talent Hive
Contact Detail:
Talent Hive Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Fresh Food Chef Manager — Education Site Lead, Term-Time in Slough
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality sector and let them know you're on the lookout for a Chef Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your passion for fresh food! When you get the chance to chat with potential employers, share your experiences and ideas about fresh ingredients and innovative menus. This will help you stand out as someone who truly cares about the culinary experience.
✨Tip Number 3
Prepare for interviews by researching the company’s values and mission. Tailor your answers to show how your leadership style aligns with their goals, especially in managing a team and catering to students' needs.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team.
We think you need these skills to ace Fresh Food Chef Manager — Education Site Lead, Term-Time in Slough
Some tips for your application 🫡
Show Your Passion for Fresh Food: When writing your application, let your love for fresh food shine through! Share any experiences or projects that highlight your culinary skills and passion for quality ingredients. We want to see how you can bring that enthusiasm to our team.
Highlight Your Leadership Experience: As a Chef Manager, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about times you've successfully managed a team or project, and how you motivated others to achieve great results. We’re all about teamwork here!
Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to this specific role. Mention the key responsibilities from the job description and how your skills align with them. We appreciate when candidates take the extra step to connect their experience with what we’re looking for.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy and ensures your application goes straight to us. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Talent Hive
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for fresh ingredients and cooking during the interview. Share specific examples of dishes you've created or how you source quality produce, as this will resonate with the company's focus on fresh food.
✨Demonstrate Leadership Skills
Prepare to discuss your experience in leading a team. Think of situations where you successfully managed staff, resolved conflicts, or improved team performance. This will show that you're not just a great chef but also a capable manager.
✨Know the Catering Needs of Students
Research the dietary preferences and nutritional needs of students. Be ready to suggest menu ideas that cater to diverse tastes and dietary restrictions, demonstrating that you understand the audience you'll be serving.
✨Highlight Your Self-Starter Attitude
Since the role requires a self-starter, come prepared with examples of how you've taken initiative in previous roles. Whether it’s implementing new processes or creating innovative dishes, showing your proactive nature will set you apart.