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For Companies At a Glance
- Tasks: Lead a passionate team to create delicious meals for students every day.
- Company: Award-winning catering company that loves great food.
- Benefits: £35,000 salary, 10% bonus, and daytime hours with career progression.
- Why this job: Make a real impact on students' dining experiences while enjoying a work-life balance.
- Qualifications: Experience in fresh food education sites and a passion for culinary trends.
- Other info: Dynamic role with opportunities for growth in a supportive environment.
The predicted salary is between 28000 - 42000 £ per year.
This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board.
The Company
Our client simply LOVES great food! Operated by industry professionals and delivering a bespoke fresh food catering service. Award winning Company.
The Package
- Chef Manager
- £35,000 Salary
- 10% bonus
- Monday - Friday daytime hours
- Term time only (42 weeks)
- Career Progression
The Job Role
- Chef Manager to core feed around 400 students per day
- Chef Manager to lead and develop an enthusiastic team of 6
- Chef Manager to oversee a small hospitality offering
- Chef Manager to build relationships with the clients and parents
The Requirements
- A strong Chef Manager with experience working within Fresh Food Education sites
- A genuine love for Fresh Food and keeping up with latest trends
- A Self-starter with a zest for great forward-thinking food
- An energetic, passionate team player
The Location
Slough. Car Parking on site.
Chef Manager in Slough employer: Talent Hive
Contact Detail:
Talent Hive Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager in Slough
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry professionals, and even your old culinary school mates. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider hosting a small tasting event or cooking demo for potential employers. This is a great way to showcase your passion for fresh food and your ability to lead a team in action.
✨Tip Number 3
Don’t just apply – engage! When you find a job that excites you, reach out directly to the hiring manager or recruiter. A quick email expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Keep learning! Stay updated with the latest food trends and techniques. Join workshops or online courses to enhance your skills. This not only boosts your CV but also shows your commitment to the culinary arts.
We think you need these skills to ace Chef Manager in Slough
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for fresh food shine through! Share any experiences or projects that highlight your enthusiasm for culinary trends and how you keep up with them.
Highlight Your Leadership Skills: As a Chef Manager, you'll be leading a team. Make sure to mention any previous leadership roles or experiences where you've successfully managed a team, especially in a catering or educational setting.
Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of this role. Mention how your skills align with the job description and what makes you a great fit for the company.
Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Talent Hive
✨Know Your Ingredients
Familiarise yourself with the latest trends in fresh food and catering. Be ready to discuss your favourite dishes and how you can incorporate seasonal ingredients into your menus. This shows your passion for food and your ability to innovate.
✨Team Spirit is Key
As a Chef Manager, you'll be leading a team of six. Prepare examples of how you've successfully managed a team in the past, highlighting your leadership style and how you motivate others. Show that you’re not just a chef but a team player who values collaboration.
✨Build Relationships
Since you'll be interacting with students, parents, and clients, think about how you can foster these relationships. Prepare anecdotes that demonstrate your communication skills and how you've built rapport in previous roles.
✨Show Your Passion
Let your enthusiasm for fresh food shine through during the interview. Share your journey in the culinary world and what drives your love for cooking. A genuine passion can set you apart from other candidates and resonate with the interviewers.
