Chef in Loughton

Chef in Loughton

Loughton Full-Time 24000 - 28000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Master our menu and create delicious dishes that keep guests coming back.
  • Company: Join the Talbot Inn, a community-focused pub with a warm atmosphere.
  • Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.
  • Why this job: Be part of a fun team and make every guest feel welcome.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

The predicted salary is between 24000 - 28000 € per year.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Chef at the Talbot Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS A CHEF YOU’LL…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Chef in Loughton employer: Talbot Inn

At Ember Inns, we pride ourselves on being an excellent employer, offering a vibrant work culture where teamwork and community spirit thrive. As a Chef, you'll enjoy flexible shifts, generous discounts across our brands, and numerous opportunities for personal and professional growth, including paid qualifications and career progression. With additional benefits like a pension scheme, 28 days of paid holiday, and team socials, you'll find a rewarding and supportive environment that truly values your contributions.

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Contact Detail:

Talbot Inn Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Loughton

Tip Number 1

Get to know the Talbot Inn and its menu inside out! Familiarise yourself with their dishes and think about how you can bring your own flair to the table. This will show them you're genuinely interested and ready to contribute.

Tip Number 2

Don’t underestimate the power of a good chat! When you apply through our website, be prepared to engage in a friendly conversation. Show off your passion for cooking and teamwork – it’s all about making that personal connection!

Tip Number 3

Be ready to showcase your skills! If you get the chance, demonstrate your cooking techniques or share your favourite recipes. This is your moment to shine and prove you can whip up food that keeps guests coming back for more.

Tip Number 4

Finally, don’t forget to ask questions during your interview! Inquire about team socials, growth opportunities, or even the best dish on the menu. This shows you’re keen to be part of the community and eager to learn more.

We think you need these skills to ace Chef in Loughton

Culinary Skills
Menu Mastery
Teamwork
Food Safety Standards
Cleanliness Maintenance
Time Management
Adaptability

Some tips for your application 🫡

Keep it Simple:No need to overthink it! Our application form is designed to be quick and easy, so just fill it out honestly. We want to get to know the real you, not just what's on a CV.

Show Your Passion:Let us know why you love cooking and what makes you excited about being a Chef. A little enthusiasm goes a long way in making your application stand out!

Be Yourself:We value authenticity, so don’t be afraid to show your personality in your answers. We’re looking for team players who can bring their unique flair to our kitchen.

Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!

How to prepare for a job interview at Talbot Inn

Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at the Talbot Inn. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.

Show Your Team Spirit

Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in previous roles. The Talbot Inn values teamwork, so demonstrating your experience in this area will make you stand out.

Highlight Your Cleanliness Standards

Discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You might want to mention specific practices you follow to ensure hygiene, as this is crucial in any culinary environment.

Be Ready for Practical Questions

Prepare for practical questions or scenarios that may come up during the interview. Think about how you would handle busy service times or unexpected challenges in the kitchen. Showing that you can think on your feet will impress the interviewers.