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- Tasks: Join us as a Field Service Technician, maintaining and servicing catering equipment.
- Company: TAG Catering Equipment is an award-winning leader in the catering industry.
- Benefits: Enjoy a competitive salary, company van, mobile device, and 28 days holiday.
- Why this job: Make your mark in iconic kitchens while learning from top engineers in a dynamic environment.
- Qualifications: Experience with catering equipment is preferred; training provided for the right candidate.
- Other info: Opportunities for career progression to senior roles and continuous training available.
The predicted salary is between 36000 - 60000 £ per year.
Embark on a rewarding journey with TAG Catering Equipment, where we’re on the lookout for a Field Service Technician. If you’re a seasoned service and maintenance professional seeking a new horizon, your expertise is exactly what we’re looking for!
This role would suit a service/maintenance engineer with experience working on catering equipment who wants to progress their career through the support of an industry-leading and Award-Winning company.
You’ll be working shoulder-to-shoulder with some of the industry’s most experienced engineers, and you’ll have the unparalleled opportunity to contribute to iconic commercial kitchens in London, including 5* Hotels on Park Lane and Michelin-starred restaurants. Imagine the thrill of leaving your mark in the heart of culinary excellence!
At TAG Catering Equipment, we believe in job satisfaction, and your role will play a pivotal part in achieving it. Your dedication will be rewarded with a dynamic work atmosphere, continuous learning and training opportunities, and the chance to make a real impact in the world of catering equipment engineering.
The fit:
- Experience in servicing and maintaining all types of equipment such as catering equipment, bakery equipment, and machinery.
- Gas Safe, COMCAT and/or F-Gas desirable but not essential; full training is given!
- Ability to work independently and as part of a team.
- Excellent time management.
- Excellent communication skills.
- Experience using Field Service Management software on a mobile phone, tablet or PDA.
- UK Driving License.
The role:
- Planned preventive maintenance (PPM) and servicing of commercial equipment.
- Working collaboratively as part of a large team.
- Dealing directly with our customers including other engineers and chefs.
- Working in Central London, Greater London and the Home Counties.
- Continuous manufacturer training and development opportunities.
Salary and progression:
- Competitive salary based on a door-to-door basis.
- Paid for overtime.
- Long-term career path to becoming a fully qualified catering equipment engineer or a senior member of the team.
What we can offer you:
- Fully Equipped Company Van.
- Mobile Phone/Tablet.
- Professional Uniform.
- 28 days holiday inclusive of Bank Holidays.
- Company Pension and Insurance.
- Paid for company social meals at our project sites including fine-dining restaurants and 5* hotels.
Catering Equipment Service Engineer employer: Tagukltd
Contact Detail:
Tagukltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Equipment Service Engineer
✨Tip Number 1
Network with professionals in the catering equipment industry. Attend trade shows, workshops, or local meetups to connect with engineers and technicians who can provide insights and potentially refer you to TAG Catering Equipment.
✨Tip Number 2
Familiarise yourself with Field Service Management software. Since experience with such tools is mentioned in the job description, having a good grasp of these systems will give you an edge during interviews.
✨Tip Number 3
Research TAG Catering Equipment and their projects. Understanding their work culture and the types of clients they serve, like Michelin-starred restaurants, will help you tailor your conversations and show genuine interest.
✨Tip Number 4
Prepare to discuss your previous experiences with catering and bakery equipment. Be ready to share specific examples of how you've successfully handled maintenance and servicing tasks, as this will demonstrate your expertise and fit for the role.
We think you need these skills to ace Catering Equipment Service Engineer
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in servicing and maintaining catering equipment. Include specific examples of your work with commercial kitchens, as well as any certifications like Gas Safe or COMCAT, even if they are not essential.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the catering equipment industry. Mention your desire to work with TAG Catering Equipment and how your skills align with their mission of providing excellent service in iconic locations.
Highlight Soft Skills: In your application, emphasise your communication skills and ability to work both independently and as part of a team. These qualities are crucial for dealing directly with customers and collaborating with other engineers and chefs.
Show Enthusiasm for Continuous Learning: Express your eagerness to engage in continuous training and development opportunities. Mention any previous experiences where you have taken the initiative to learn new skills or technologies related to catering equipment.
How to prepare for a job interview at Tagukltd
✨Showcase Your Technical Skills
Make sure to highlight your experience with catering and bakery equipment during the interview. Be prepared to discuss specific types of machinery you've worked on and any relevant certifications, such as Gas Safe or COMCAT, even if you haven't completed them yet.
✨Demonstrate Teamwork and Independence
Since the role involves working both independently and as part of a team, share examples from your past experiences where you successfully collaborated with others or took initiative on your own. This will show that you can adapt to different working styles.
✨Communicate Effectively
Excellent communication skills are crucial for this position. Practice articulating your thoughts clearly and concisely, especially when discussing technical issues. Remember, you'll be interacting with chefs and other engineers, so being able to explain complex concepts simply is key.
✨Prepare Questions About the Role
At the end of the interview, you'll likely have the chance to ask questions. Prepare thoughtful queries about the company's training opportunities, the types of projects you'll be involved in, and the team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
