Restaurant Supervisor

Restaurant Supervisor

Carlisle Full-Time No home office possible
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Tabletable

At a Glance

  • Tasks: Lead the team to deliver amazing customer service and manage daily operations.
  • Company: Join Whitbread, the UK's leading hospitality business with a focus on growth and support.
  • Benefits: Enjoy guaranteed hours, discounts, and a £40 meal voucher upon joining.
  • Why this job: This role offers a clear career path and a vibrant team culture in a dynamic environment.
  • Qualifications: Strong leadership and people skills are essential; previous experience is a plus.
  • Other info: Immediate start available; flexible hours across evenings and weekends.

Overview

Restaurant Supervisor – Horse & Jockey Table Table – Restaurant

Come and be a Restaurant Supervisor at Horse & Jockey Table Table in Dunstable. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time. Immediate start.

Details

  • PAY RATE: £14.01 per hour
  • CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
  • HOURS: 30 hours per week across 5 days – evenings and weekends included, guaranteed hours to plan your week around
  • LOCATION: Horse & Jockey Table Table, 125 Watling Street, Kensworth, Dunstable, Bedfordshire, LU6 3QP

Benefits

  • Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
  • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
  • Pension and saving schemes: Company pension and save as you earn scheme
  • Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
  • Have a meal on us: You\\\’ll receive a £40 voucher to spend in our restaurant when you join us

What you’ll do

Join our team at Horse & Jockey Table Table as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.

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Restaurant Supervisor employer: Tabletable

Join the Horse & Jockey Table Table in Dunstable as a Restaurant Supervisor and experience a supportive work culture that prioritises your growth and development. With guaranteed hours, comprehensive training, and a range of benefits including discounts and a generous meal voucher, you'll thrive in an environment that values teamwork and exceptional customer service. Be part of the UK's leading hospitality business, where your leadership skills can shine and lead to a rewarding career path.
Tabletable

Contact Detail:

Tabletable Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor

✨Tip Number 1

Familiarise yourself with the Horse & Jockey Table Table's menu and service style. Understanding their offerings will help you demonstrate your passion for the role during any conversations with the hiring team.

✨Tip Number 2

Showcase your leadership skills by preparing examples of how you've successfully managed a team in the past. Be ready to discuss specific situations where you improved customer service or resolved conflicts.

✨Tip Number 3

Research the company culture at Whitbread and be prepared to discuss how your values align with theirs. This will demonstrate that you're not just looking for any job, but that you're genuinely interested in being part of their team.

✨Tip Number 4

Network with current or former employees if possible. They can provide insights into the work environment and expectations, which can help you tailor your approach when applying and interviewing.

We think you need these skills to ace Restaurant Supervisor

Leadership Skills
Customer Service Excellence
Team Management
Communication Skills
Organisational Skills
Problem-Solving Skills
Time Management
Conflict Resolution
Attention to Detail
Multitasking Abilities
Food Safety Knowledge
Sales Skills
Training and Development
Adaptability

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the responsibilities and skills required for the Restaurant Supervisor position. Tailor your application to highlight how your experience aligns with these requirements.

Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your relevant experience in hospitality, leadership, and customer service. Use bullet points for clarity and focus on achievements that demonstrate your suitability for the role.

Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention specific examples of your leadership skills and how you have successfully managed teams in the past to enhance customer service.

Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.

How to prepare for a job interview at Tabletable

✨Show Your Leadership Skills

As a Restaurant Supervisor, you'll need to demonstrate your ability to lead and manage a team. Prepare examples from your past experiences where you successfully motivated your team or resolved conflicts.

✨Know the Menu Inside Out

Familiarise yourself with the menu and any special offerings at Horse & Jockey Table Table. Being able to discuss dishes confidently will show your passion for the role and enhance your credibility.

✨Emphasise Customer Service

Customer service is key in this role. Be ready to share specific instances where you provided exceptional service or improved customer satisfaction in previous positions.

✨Ask Insightful Questions

Prepare thoughtful questions about the restaurant's operations, team dynamics, and growth opportunities. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

Restaurant Supervisor
Tabletable
Location: Carlisle
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