At a Glance
- Tasks: Prepare and cook delicious meals as a Grill Chef in a fun pub restaurant.
- Company: Join Whitbread, the UK's leading hospitality business with a vibrant culture.
- Benefits: Earn up to £13.66 per hour, enjoy discounts, and receive a £40 meal voucher on joining.
- Why this job: Kickstart your culinary career with training and support in a friendly kitchen environment.
- Qualifications: Catering experience is needed; passion for cooking is a must!
- Other info: Permanent contract with 20 hours per week and great career progression opportunities.
The predicted salary is between 13 - 14 £ per hour.
We are currently recruiting in our Bowling Green Table Table. Working 20 hours per week, paying up to £13.66 per hour.
Come and be a Chef at Bowling Green Table Table. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
- PAY RATE: Up to £13.66 per hour
- CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
- HOURS: 20 hours per week
- LOCATION: Bowling Green Table Table, Crown Green, Colchester Road, Weeley, Clacton-On-Sea, CO16 9AD
Why you’ll love it here:
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do: Join us at Bowling Green Table Table as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
Kitchen - Grill Chef - Clacton-on-Sea in Essex employer: Table Table
Contact Detail:
Table Table Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen - Grill Chef - Clacton-on-Sea in Essex
✨Tip Number 1
Get to know the restaurant! Before your interview, pop by Bowling Green Table Table and soak up the vibe. Chat with staff if you can; it shows you're genuinely interested and helps you understand the kitchen culture.
✨Tip Number 2
Practice your cooking skills! Brush up on your grill techniques and be ready to showcase your culinary flair during any practical assessments. We want to see your passion for food and how you handle the heat!
✨Tip Number 3
Network like a pro! Connect with current employees on social media or platforms like LinkedIn. They might share insider tips or even put in a good word for you, which could give you an edge in the hiring process.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application seen. Plus, we love seeing candidates who take the initiative to apply directly. Don’t miss out on this opportunity to join our kitchen team!
We think you need these skills to ace Kitchen - Grill Chef - Clacton-on-Sea in Essex
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your catering experience in your application. We want to see what you've cooked up in the past, so don’t hold back on those delicious details!
Be Yourself: Let your personality shine through in your written application. We’re all about fun and teamwork here at Bowling Green Table Table, so show us who you are and why you’d fit right in!
Tailor Your Application: Take a moment to tailor your application to the Grill Chef role. Mention specific skills or experiences that relate directly to cooking and working in a busy kitchen – it’ll make you stand out!
Apply Through Our Website: We encourage you to apply through our website for a smooth process. It’s quick and easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Table Table
✨Know Your Grill Techniques
Brush up on your grilling skills and techniques before the interview. Be ready to discuss your experience with different types of grills and cooking methods, as well as any specific dishes you excel at preparing.
✨Show Your Passion for Food
Let your love for cooking shine through during the interview. Share stories about your favourite meals to prepare and why you enjoy working in a kitchen environment. This will help convey your enthusiasm for the role.
✨Familiarise Yourself with the Menu
Take some time to research the menu at Bowling Green Table Table. Being able to talk about specific dishes and how you would prepare them shows that you’re genuinely interested in the position and the restaurant.
✨Prepare Questions for Them
Have a few thoughtful questions ready to ask the interviewers. This could be about the team dynamics, training opportunities, or what a typical day looks like for a Grill Chef. It shows you’re engaged and serious about the role.