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- Tasks: Lead shifts and provide outstanding customer service in a vibrant restaurant environment.
- Company: Join Whitbread, the UK's leading hospitality business with a friendly culture.
- Benefits: Earn up to £14.01 per hour, enjoy discounts, and receive a £40 meal voucher.
- Why this job: Step up your career with training, support, and real responsibility from day one.
- Qualifications: Must be over 18 years old; passion for customer service is key.
- Other info: Permanent contract with 30 hours per week and excellent career growth opportunities.
The predicted salary is between 13 - 14 £ per hour.
Come and be the friendly face of The Showground Table Table in Norwich. Use your fun personality to welcome guests into our restaurant to enjoy their meal and, as a Step-Up Team Leader, take charge of the shift. We will reward you for more responsibility with a step up in hourly pay and development opportunities. Immediate start. Candidates must be over 18 years old.
PAY RATE Up to £14.01 per hour (Max amount paid when you are fully trained and lead the shift.)
CONTRACT TYPE Permanent – we don’t do zero hours contracts!
HOURS 30 hours per week
LOCATION The Showground Table Table, Longwater Interchange, Dereham Rd, New Costessey, Norwich NR5 0TP
Why you’ll love it here:
- Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a career path in our business.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do:
Join our team at The Showground Table Table in Norwich as a Step-Up Team Leader and use your passion for outstanding customer service to its full potential. Be part of the UK’s leading hospitality business, Whitbread.
Restaurant - Team Member Step Up in Costessey employer: Table Table
Contact Detail:
Table Table Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant - Team Member Step Up in Costessey
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with staff and get a feel for the atmosphere. Plus, it shows you're genuinely interested in being part of the team!
✨Tip Number 2
Practice your people skills! As a Step-Up Team Leader, you'll be the friendly face welcoming guests. Role-play common scenarios with friends or family to boost your confidence and show off your fun personality during the interview.
✨Tip Number 3
Show your leadership potential! Think of examples from past experiences where you've taken charge or helped others. We want to see that you can lead a shift and keep the team motivated, so come prepared with stories that highlight your skills.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details about the role and benefits right there. Don’t miss out on the chance to join us at The Showground Table Table!
We think you need these skills to ace Restaurant - Team Member Step Up in Costessey
Some tips for your application 🫡
Show Your Personality: When you're writing your application, let your fun personality shine through! We want to see the real you, so don’t be afraid to show us how you’d welcome guests into our restaurant.
Highlight Your Experience: Make sure to mention any previous experience in hospitality or customer service. We love seeing how you've handled shifts and led teams before, so give us the details!
Tailor Your Application: Take a moment to read through the job description and tailor your application to match. Use similar language and highlight how your skills align with what we’re looking for in a Step-Up Team Leader.
Apply Through Our Website: We encourage you to apply directly through our website. It’s super easy and ensures your application gets to us quickly. Plus, you’ll find all the info you need about the role there!
How to prepare for a job interview at Table Table
✨Know the Menu Inside Out
Familiarise yourself with the menu and any special offers at The Showground Table Table. Being able to discuss dishes confidently will show your enthusiasm for the role and impress the interviewers.
✨Show Off Your Leadership Skills
As a Step-Up Team Leader, you'll need to demonstrate your ability to lead a team. Prepare examples from your past experiences where you've successfully managed a group or resolved conflicts. This will highlight your readiness for the responsibility.
✨Emphasise Customer Service
Customer service is key in hospitality. Think of specific instances where you’ve gone above and beyond for a customer. Sharing these stories will showcase your passion for providing outstanding service, which is crucial for this role.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about training opportunities or what a typical shift looks like. This shows your genuine interest in the position and helps you understand if it’s the right fit for you.