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- Tasks: Lead and manage your team to deliver amazing customer service every time.
- Company: Join Whitbread, the UK's leading hospitality business with a supportive culture.
- Benefits: Earn up to £14.51 per hour, enjoy discounts, and receive a £40 meal voucher.
- Why this job: Kickstart your career in hospitality with training and real growth opportunities.
- Qualifications: Strong leadership and people skills are essential for this role.
- Other info: Immediate start available; work 30 hours a week in a dynamic environment.
The predicted salary is between 30000 - 30000 £ per year.
Come and be a Restaurant Supervisor at Barum Gate Table Table in Barnstaple. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time.
PAY RATE: Up to £14.51 per hour
CONTRACT TYPE: Permanent contract
HOURS: 30 hours per week
LOCATION: Barum Gate Table Table, Whiddon Valley, Barnstaple, N Devon, EX32 8RY
Why you’ll love it here:
- Training and support: We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
- Pension and saving schemes: Company pension and save as you earn scheme.
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more.
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us.
What you’ll do:
Join our team at Barum Gate Table Table as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
Restaurant Team Leader in Barnstaple employer: Table Table
Contact Detail:
Table Table Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Leader in Barnstaple
✨Tip Number 1
Get to know the restaurant scene in Barnstaple! Visit local spots, chat with staff, and understand what makes a great dining experience. This will help you stand out during interviews by showing your passion for the industry.
✨Tip Number 2
Practice your leadership skills! Whether it’s organising a small event or leading a group project, showcase your ability to manage and motivate a team. We want to see that you can put the ‘super’ into Supervisor!
✨Tip Number 3
Network like a pro! Connect with current employees at Barum Gate Table Table on social media or through local events. Building relationships can give you insider tips and might even lead to a referral!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about working with us at Whitbread.
We think you need these skills to ace Restaurant Team Leader in Barnstaple
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see who you are beyond your qualifications. A bit of humour or a personal touch can make your application stand out.
Tailor Your Application: Make sure to tailor your application specifically for the Restaurant Team Leader role. Highlight your leadership skills and any relevant experience in hospitality. We love seeing how you connect your background to what we do!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Avoid jargon and focus on what makes you a great fit for our team at Barum Gate Table Table.
Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Table Table
✨Know the Menu Inside Out
Familiarise yourself with the menu and any specials they offer. Being able to discuss dishes confidently shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Highlight specific situations where your leadership made a difference, as this is crucial for a Restaurant Supervisor position.
✨Demonstrate Customer Service Excellence
Think of scenarios where you went above and beyond for customers. Share these stories during the interview to illustrate your commitment to outstanding service, which is key in the hospitality industry.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, team dynamics, and training opportunities. This shows your genuine interest in the role and helps you assess if it's the right fit for you.