At a Glance
- Tasks: Create delicious crepes, omelettes, and salads while engaging with guests in a lively kitchen.
- Company: Charming French creperie with a focus on culinary arts and customer service.
- Benefits: Flexible hours, part-time or full-time options, and a fun work environment.
- Why this job: Perfect for food lovers wanting to showcase their skills and connect with customers.
- Qualifications: Passion for cooking; experience not required, but attention to detail is key.
- Other info: Fluency in French is a bonus; join a vibrant team and grow your culinary talents.
The predicted salary is between 24000 - 36000 £ per year.
A French creperie is seeking a Cook to prepare and plate crepes, omelettes, and salads, with a strong emphasis on guest interaction in a vibrant kitchen setting.
Experience in a professional kitchen is not mandatory but a passion for cooking and attention to presentation are essential. Being fluent in French is a significant advantage.
The position offers part-time or full-time options and is ideal for those who love culinary arts and customer service.
Crepe & Coffee Artisan employer: ta turu store
Contact Detail:
ta turu store Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Crepe & Coffee Artisan
✨Tip Number 1
Get to know the vibe of the creperie! Before you apply, pop in for a coffee or a crepe. Chat with the staff and soak up the atmosphere. This shows your genuine interest and helps you tailor your approach when you do apply.
✨Tip Number 2
Show off your passion for cooking! When you get the chance to chat with the hiring team, share your culinary experiences and what excites you about making crepes and omelettes. Let your enthusiasm shine through!
✨Tip Number 3
Brush up on your French! If you’re fluent, great! If not, learn a few key phrases related to food and customer service. It’ll impress them and show you’re keen to connect with their culture.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application. Plus, it gives us a chance to see your enthusiasm right from the start. Don’t miss out on this tasty opportunity!
We think you need these skills to ace Crepe & Coffee Artisan
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking! Share any experiences or moments that sparked your passion for culinary arts. This will help us see your enthusiasm and fit for our vibrant kitchen.
Highlight Your Guest Interaction Skills: Since this role involves a lot of guest interaction, make sure to mention any relevant experience you have in customer service. We want to know how you connect with people and create a welcoming atmosphere!
Pay Attention to Presentation: As a Crepe & Coffee Artisan, presentation is key! Use your application to showcase your attention to detail. You could even describe how you would plate a dish or what makes a meal visually appealing to you.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at ta turu store
✨Show Your Passion for Cooking
Make sure to express your love for culinary arts during the interview. Share any personal experiences or stories that highlight your enthusiasm for cooking, especially if you’ve tried making crepes or other French dishes at home.
✨Highlight Your Presentation Skills
Since attention to presentation is key for this role, be prepared to discuss how you plate food beautifully. If you have any photos of your creations, bring them along or mention them to showcase your skills.
✨Brush Up on Your French
If you're fluent in French, don’t hesitate to use it during the interview! Even if you're not, showing that you’re eager to learn the language can impress the interviewers and demonstrate your commitment to the role.
✨Emphasise Guest Interaction
This position values customer service, so think of examples where you've successfully interacted with guests or customers. Be ready to discuss how you would create a welcoming atmosphere in the kitchen and engage with patrons.