Fairfax Meadow, part of Sysco GB, Derby site, is recruiting a butcher. The role involves cutting meat to order, packing and scanning products for distribution, and upholding high hygiene standards. Working hours are 07:00–17:00, Monday to Friday, with a night shift premium as applicable.
Applicants should have previous meat industry experience, a strong eye for detail, and a proactive attitude to maintain quality and safety across all processes.
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Skilled Butcher: Fresh Meat Specialist (Derby) in Compton employer: Sysco
Fresh Direct is an exceptional employer, offering a supportive work culture that values teamwork and dedication. With competitive salaries and a structured schedule, employees enjoy a healthy work-life balance while benefiting from opportunities for professional growth within the leading foodservice company, Sysco. Located in Wigan, our team members appreciate the community spirit and commitment to quality that defines our operations.
