At a Glance
- Tasks: Oversee quality management and ensure compliance with food safety and hygiene standards.
- Company: Join a leading fresh food manufacturer in Bicester with a commitment to quality.
- Benefits: Competitive salary, career development opportunities, and a supportive team environment.
- Other info: Great opportunity for growth in a fast-paced, innovative company.
- Why this job: Make a real impact on food safety and quality in a dynamic industry.
- Qualifications: Degree in food science or quality management; HACCP Level 3 preferred.
The predicted salary is between 35550 - 43450 £ per year.
We are currently recruiting for a full time, permanent Quality Manager to join the team on site in Bicester, reporting to the Technical Manager, Fresh Manufacturing.
As the Quality Manager, it is your responsibility to oversee the technical management of our Fresh Kitchen and M&J businesses at our Bicester site. Ensuring their compliance with food safety, quality, hygiene and legal requirements through implementation, monitoring, and audits of Quality Management Systems (QMS). You will ensure due diligence systems (QMS) are continuously improved and enforced through audits, providing technical support and advice to the site, whilst delivering a consistent approach to systems implementation.
You will also be responsible for Supplier Quality management to ensure food safety, quality and legal compliance to supplier approval, raw material approval and product setup and the effective quality management of materials delivered from suppliers.
You will support management of the site's MSC / ASC and BRCGS certification standards and procedures, ensuring continuous adherence to all required standards and ensure site standards are always maintained, including that of quality, GMP, hygiene, pest control.
You will also conduct raw material intake checks to ensure that materials and products supplied to site meet agreed specifications’ traceability and labelling and coordinate samples for internal panels, external assessment (analytical and microbiological), collation & interpretation of results, trend / analysis of data where applicable, with subsequent remedial actions where necessary.
About you:
To be successful in this role you will have a relevant degree or equivalent professional experience in food science, technology or quality management. Ideally you will be Food Safety and HACCP Level 3 certified and hold appropriate auditing qualifications and have knowledge of relevant food safety legislation, QMS, BRCGS/GFSI standards and audits. Demonstrable seafood & high risk product knowledge (including food safety and quality requirements) would be advantageous.
It is key to have excellent communication skills as you will be customer focused and be well organised and use effective project management skills. You will show tenacity and a desire to follow things through to completion, with strong planning and organisational skills, and a high attention to detail.
Quality Manager in Bicester employer: Sysco GB
As a Team Manager in the Credit Management department, you will thrive in a dynamic work environment that prioritises employee development and collaboration. With a competitive salary, generous holiday allowance, and extensive career progression opportunities within Sysco, the world’s leading foodservice business, you will be part of a culture that values accountability and continuous improvement. Enjoy unique benefits such as discounts on food products and cinema tickets, all while contributing to the financial health of the company through effective credit management practices.
StudySmarter Expert Advice🤫
We think this is how you could land Quality Manager in Bicester
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Sysco GB.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Sysco GB!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Sysco GB, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Sysco GB, and they might have insider tips or referrals just for you!
We think you need these skills to ace Quality Manager in Bicester
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Sysco GB, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Sysco GB.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Sysco GB. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Sysco GB. It shows you're committed to your professional development.
How to prepare for a job interview at Sysco GB
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Sysco GB’s mission.
