Synergymedicalrec is seeking an experienced Chef Manager to oversee the hospital kitchen in South East England. You will manage the catering operation, lead the kitchen team, and ensure high standards of food quality, hygiene and patient satisfaction in a healthcare setting.
The role covers kitchen management, menu planning, food safety, stock control and compliance, with day shifts and flexible working hours as indicated. Previous hospital or care home catering experience is desirable.
#J-18808-Ljbffr
Chef Manager - Healthcare Catering Lead (Flexible Hours) employer: Synergymedicalrec
East Midlands Private Hospital is an exceptional employer, offering a supportive and collaborative work culture that prioritises patient care and employee well-being. With flexible shift options, opportunities for professional development, and a commitment to maintaining high standards in surgical practice, this role provides a rewarding environment for Major Orthopaedic Scrub Practitioners looking to make a meaningful impact in healthcare.
