Restaurant General Manager in Exeter

Restaurant General Manager in Exeter

Exeter Full-Time 35000 - 40000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a dynamic team in a fast-paced restaurant environment and ensure exceptional customer service.
  • Company: Join a rapidly expanding Mexican-influenced quick-service restaurant brand.
  • Benefits: Competitive salary, bonus scheme, career progression, and comprehensive training.
  • Other info: Enjoy a supportive culture with varied shifts and a company pension.
  • Why this job: Make a real impact by mentoring staff and driving customer satisfaction.
  • Qualifications: Management experience or readiness to step up, with strong leadership skills.

The predicted salary is between 35000 - 40000 £ per year.

£35000 - £40000 per annum (bonus scheme available)

Holiday Pay

Training & Career Progression

Exeter Rydon Lane

About Us

Merthyr Tydfil is part of a leading Mexican-influenced quick-service restaurant brand, expanding rapidly across the UK. Join an exciting, fast-paced environment with full training and strong support for your growth.

Your Role as Restaurant General Manager:

  • Collaborate with the Regional Manager to support and develop your team.
  • Lead by example, mentoring staff and fostering a positive work environment.
  • Oversee training, staffing, and scheduling, ensuring seamless operations.
  • Maintain hygiene standards and handle customer service issues effectively.
  • Manage cash flow, inventory, and ordering while controlling profit and loss.
  • Drive customer satisfaction and exceed performance targets.

What We're Looking For:

  • Proven management experience or readiness to take the next step.
  • Strong leadership and mentoring skills with excellent communication.
  • Passion for building a successful team and delivering exceptional service.
  • A results-driven approach to meeting targets and solving challenges.

What You'll Get:

  • Competitive salary: £35000-40000
  • Career progression opportunities
  • Comprehensive training and mentoring
  • 45-hour workweek with varied shift patterns
  • Company pension

Restaurant General Manager in Exeter employer: Symbro LTD

Join a dynamic and rapidly expanding Mexican-influenced quick-service restaurant brand in Exeter, where you will thrive in a supportive and fast-paced environment. As a Restaurant General Manager, you will benefit from competitive salary packages, comprehensive training, and clear career progression opportunities, all while leading a passionate team dedicated to delivering exceptional service. With a strong emphasis on employee growth and a positive work culture, this is an excellent opportunity for those looking to make a meaningful impact in the hospitality industry.

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Contact Details:

Symbro LTD Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant General Manager in Exeter

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Symbro LTD. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Symbro LTD

Don't be shy about reaching out to Symbro LTD directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Restaurant General Manager in Exeter

Management Experience
Leadership Skills
Mentoring Skills
Communication Skills
Customer Service Skills
Cash Flow Management
Inventory Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Symbro LTD and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Symbro LTD

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!