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- Tasks: Prepare delicious dishes in a calm, premium lounge environment at Newcastle Airport.
- Company: Aspire Executive Lounges, serving over 14,000 guests daily.
- Benefits: Free meals, parking, training, and career development opportunities.
- Why this job: Enjoy a stable role with predictable shifts and a relaxed atmosphere.
- Qualifications: Experience in kitchens, a passion for food, and a positive attitude.
- Other info: Join a supportive team with opportunities across 80+ lounges worldwide.
The predicted salary is between 25 - 30 ÂŁ per hour.
Overview
Cook/Catering Operative: Newcastle Airport Lounge
Full-Time | ÂŁ12.41 per hour | Premium Hospitality Environment
Step into a role that blends the calm of a premium lounge with the buzz of an international airport. If you enjoy preparing quality food without the pressure of a hectic restaurant kitchen, this is an opportunity to work in a relaxed, well-organised environment where your contribution genuinely enhances someone’s travel experience.
Why this role stands out?
At Aspire Executive Lounges, we welcome over 14,000 guests a day across our global network — travellers looking for comfort, calm, and great food before they fly. As part of our kitchen team, you’ll help deliver “the perfect start” to their journey.
This is an ideal role for someone who wants:
- A stable, full-time position with predictable shifts
- A quieter, more controlled kitchen environment
- Free meals, free parking, and recognised training
- A job with progression opportunities across 80+ lounges worldwide
Responsibilities
- Preparing and presenting hot and cold dishes for our self-service buffet
- Keeping the kitchen running smoothly, safely, and hygienically
- Ensuring food quality and presentation meet Aspire’s high standards
- Supporting the Back of House team with daily tasks
- Maintaining temperature and safety records
- Helping create a welcoming, polished experience for every guest
This is a hands-on role where your attention to detail and pride in your work make a real difference.
Qualifications
What we’re looking for?
- Experience in a high-volume or regeneration kitchen
- A genuine interest in food and hospitality
- Someone who enjoys working independently as well as part of a team
- Reliability, flexibility, and a positive attitude
- Willingness to follow processes and maintain high standards
Benefits
- Free parking at the airport while you work
- Free meals and soft drinks on shift
- Uniform provided
- Industry-recognised training, including Food Safety L2
- Career development through the Aspire Hospitality Academy
- Employee recognition programme
- Discounts across airport retail outlets
- Discounted access to Aspire lounges for friends & family
- Opportunities to work in other lounges across the network
- Swissport pension scheme and 24-hour employee assistance
Catering Operative - Aspire Executive Lounge - Newcastle Airport in Newcastle upon Tyne employer: Swissport International AG
Contact Detail:
Swissport International AG Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Operative - Aspire Executive Lounge - Newcastle Airport in Newcastle upon Tyne
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even acquaintances who work in hospitality. They might know about openings at Aspire Executive Lounges or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you have experience in a high-volume kitchen, consider bringing a portfolio of your work or even a few photos of dishes you've prepared. It’s a great way to stand out during interviews.
✨Tip Number 3
Be ready to chat about your passion for food and hospitality. When you apply through our website, make sure to highlight why you love working in a kitchen and how you can contribute to creating a welcoming experience for guests.
✨Tip Number 4
Follow up after your application! A quick email thanking them for the opportunity and expressing your enthusiasm can keep you on their radar. We want to see your eagerness to join the team!
We think you need these skills to ace Catering Operative - Aspire Executive Lounge - Newcastle Airport in Newcastle upon Tyne
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let us know why you love food and hospitality! Share any experiences that highlight your interest in preparing quality dishes, as this will resonate with our values at Aspire Executive Lounges.
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens, especially in high-volume or regeneration settings. We want to see how your background aligns with the responsibilities of a Catering Operative, so don’t hold back!
Keep It Professional Yet Friendly: While we love a casual vibe, remember to keep your application professional. Use a friendly tone that reflects your personality, but also shows that you understand the importance of maintaining high standards in a premium environment.
Apply Through Our Website: We encourage you to apply directly through our website! It’s the best way to ensure your application gets to us quickly and efficiently. Plus, you’ll find all the details you need about the role and our amazing benefits!
How to prepare for a job interview at Swissport International AG
✨Know Your Menu
Familiarise yourself with the types of dishes you’ll be preparing at Aspire Executive Lounge. Understanding the menu will not only help you answer questions confidently but also show your genuine interest in the role and the quality of food they serve.
✨Showcase Your Experience
Be ready to discuss your previous experience in high-volume or regeneration kitchens. Highlight specific examples where you maintained high standards of food quality and presentation, as this aligns perfectly with what they’re looking for.
✨Emphasise Teamwork and Independence
This role requires both teamwork and the ability to work independently. Prepare examples that demonstrate how you’ve successfully collaborated with a team while also being reliable and self-sufficient when needed.
✨Ask Insightful Questions
At the end of the interview, don’t hesitate to ask questions about the kitchen environment or opportunities for progression within the company. This shows your enthusiasm for the role and your desire to grow within the organisation.
