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- Tasks: Prepare and cook high-quality breakfast dishes for our guests.
- Company: Samuels at Swinton Estate, a fine-dining restaurant in a stunning location.
- Benefits: Competitive salary, 30 days annual leave, and exclusive discounts.
- Why this job: Join a passionate team and create exceptional breakfast experiences.
- Qualifications: Experience as a Breakfast Chef and a love for fresh ingredients.
- Other info: Enjoy access to spa facilities and exciting employee events.
The predicted salary is between 32500 - 45500 £ per year.
Salary of £32,500 per annum plus monthly TRONC. Working 48 hours per week, working 5 days over 7.
About Us: Samuels at Swinton Estate is a distinguished fine-dining restaurant located within the heart of the breathtaking 20,000-acre Swinton Estate. Recognized for its focus on seasonal and estate-sourced ingredients, Samuels offers an exceptional culinary experience inspired by the surrounding Yorkshire countryside.
Role Overview: We are seeking a dedicated and talented Breakfast Chef to join our accomplished kitchen team at Samuels. As a Breakfast Chef, you will be responsible for preparing and delivering a variety of high-quality breakfast dishes, ensuring an outstanding start to the day for our guests.
Key Responsibilities:
- Breakfast Service: Prepare and cook breakfast items to the highest standards, ensuring consistency and exceptional presentation.
- Menu Adherence: Execute the breakfast menu crafted by our culinary team, incorporating fresh, locally sourced ingredients.
- Time Management: Work efficiently to ensure the timely service of breakfast dishes, maintaining a calm and organized kitchen environment.
- Hygiene Standards: Maintain a clean and safe workspace, adhering to all health, hygiene, and safety regulations.
- Stock Control: Manage inventory for breakfast service, ensuring ingredients are available and minimizing waste.
- Collaboration: Coordinate with the wider kitchen team to ensure a smooth transition to later dining services.
What We're Looking For:
- Proven experience as a Breakfast Chef or similar role in a professional kitchen.
- Passion for fresh, seasonal, and locally sourced ingredients.
- Strong organizational skills and ability to work independently during morning shifts.
- Attention to detail and commitment to delivering exceptional dishes.
- A team-oriented attitude and positive approach to work.
Package description: At Swinton Estate we take pride in recognising and rewarding the dedication of our team members. Alongside competitive pay and monthly TRONC, our team enjoys an exceptional range of benefits designed to enrich both work and life. With 30 days annual leave - pro rata for part time (including bank holidays) and access to the NEST pension scheme for eligible team members, we're committed to supporting your wellbeing, security, and professional growth. From exclusive access to our award-winning facilities and exciting employee events, to wellbeing initiatives and bespoke learning opportunities, every detail reflects our dedication to excellence. Working with us means becoming part of a team that values quality, care, and genuine hospitality in everything we do.
A few of the exclusive privileges our team enjoy include:
- Access to the Country Club and Spa facilities.
- 50% discount on food and beverage (including Cookery School and Chefs Table by Josh Barnes) for you and up to 5 guests.
- 50% discount on spa days for you and up to 3 guests.
- Swinton Park Hotel and Swinton Bivouac stays for yourself, friends and family.
- And many more!
Locations
Breakfast Chef in Ripon, Yorkshire employer: Swinton Estate
Contact Detail:
Swinton Estate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef in Ripon, Yorkshire
✨Tip Number 1
Get to know the restaurant! Before your interview, do a bit of research on Samuels at Swinton Estate. Familiarise yourself with their menu and ethos around seasonal ingredients. This shows you’re genuinely interested and ready to contribute.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some breakfast dishes that showcase your flair for presentation and taste. Bring photos or even a tasting sample to your interview to impress the team with your culinary creativity.
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media platforms. They can provide insider tips about the kitchen culture and what it’s really like to work at Samuels. Plus, a friendly face can help you stand out!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage directly with us. Don’t miss out on this opportunity to join our fantastic team!
We think you need these skills to ace Breakfast Chef in Ripon, Yorkshire
Some tips for your application 🫡
Show Your Passion: When writing your application, let us see your love for fresh, seasonal ingredients shine through. Share any experiences that highlight your dedication to quality cooking and how you incorporate local produce into your dishes.
Be Specific About Your Experience: We want to know about your background as a Breakfast Chef or in similar roles. Include specific examples of breakfast dishes you've prepared and any unique techniques you’ve mastered that set you apart from the rest.
Highlight Your Organisation Skills: Since time management is key in our kitchen, make sure to mention how you keep things running smoothly during busy breakfast services. Talk about your strategies for maintaining a clean workspace and managing inventory effectively.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s the easiest way for us to see your application and get you on board with our fantastic team at Samuels!
How to prepare for a job interview at Swinton Estate
✨Know Your Breakfast Menu
Familiarise yourself with the breakfast menu at Samuels. Understand the key dishes and ingredients, especially those that are locally sourced. This will show your passion for the role and help you discuss how you can contribute to their culinary vision.
✨Showcase Your Cooking Skills
Be prepared to talk about your previous experience as a Breakfast Chef. Bring examples of dishes you've created and be ready to discuss your cooking techniques. If possible, demonstrate your skills during a practical test or share a recipe that highlights your creativity.
✨Emphasise Time Management
Since breakfast service can be hectic, highlight your ability to manage time effectively. Share specific examples of how you've handled busy shifts in the past, ensuring timely service without compromising quality. This will reassure them that you can thrive in a fast-paced environment.
✨Demonstrate Team Spirit
Samuels values collaboration, so be sure to express your team-oriented attitude. Share experiences where you've worked closely with others in the kitchen, and how you contributed to a positive working atmosphere. This will show that you're not just a great chef, but also a great teammate.
