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- Tasks: Lead a team in maintaining high kitchen standards and cleanliness.
- Company: Join the prestigious Samuel's at Swinton Estate, a fine-dining restaurant.
- Benefits: Earn £13.50 per hour, enjoy 30 days annual leave, and exclusive discounts.
- Why this job: Be part of a dedicated team in a stunning estate with growth opportunities.
- Qualifications: Experience in kitchen operations and leadership skills are essential.
- Other info: Access to luxury facilities and exciting employee events awaits you!
The predicted salary is between 13 - 16 £ per hour.
Responsibilities: To work in accordance with the weekly kitchen rota and cleaning schedule ensuring all tasks are carried out to the required standard.
Leadership: To oversee team training and aid in achieving kitchen standards and overall objectives.
Hygiene Standards: Maintain a clean and safe workspace, adhering to all health, hygiene, and safety regulations.
Package Description: £13.50 per hour plus monthly TRONC. Working 40 hours per week, working 5 days over 7.
At Swinton Estate we take pride in recognising and rewarding the dedication of our team members. Alongside competitive pay and monthly TRONC, our team enjoys an exceptional range of benefits designed to enrich both work and life. With 30 days' annual leave – pro rata for part-time (including bank holidays) and access to the NEST pension scheme for eligible team members, we are committed to supporting your wellbeing, security, and professional growth. From exclusive access to our award-winning facilities and exciting employee events to wellbeing initiatives and bespoke learning opportunities, every detail reflects our dedication to excellence.
About the Restaurant: Samuel's at Swinton Estate is a distinguished fine-dining restaurant located within the heart of the breathtaking 20,000-acre Swinton Estate. Recognised for its focus on seasonal and estate-sourced ingredients, Samuel's offers an exceptional culinary experience inspired by the surrounding Yorkshire countryside.
Benefits:
- Access to the Country Club and Spa facilities.
- 50% discount on food and beverage (including Cookery School and Chefs Table by Josh Barnes) for you and up to 5 guests.
- 50% discount on spa days for you and up to 3 guests.
- Swinton Park Hotel and Swinton Bivouac stays for yourself, friends and family.
- And many more!
Head Kitchen Porter in Masham employer: Swinton Estate
Contact Detail:
Swinton Estate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Kitchen Porter in Masham
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the restaurant and its staff. This will help you connect with them during your chat and show that you're genuinely interested in being part of their crew.
✨Tip Number 2
Show off your skills! If you have experience in maintaining hygiene standards or leading a team, be sure to highlight those during your conversation. Share specific examples of how you've contributed to a clean and efficient workspace in the past.
✨Tip Number 3
Ask questions! When you're in the interview, don’t hesitate to ask about the kitchen's cleaning schedule or team training processes. This shows that you're proactive and ready to take on the responsibilities of the Head Kitchen Porter role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to explore all the amazing benefits we offer at Swinton Estate before you even step foot in the kitchen.
We think you need these skills to ace Head Kitchen Porter in Masham
Some tips for your application 🫡
Show Your Passion for Cleanliness: When writing your application, let us know how much you value hygiene and cleanliness in a kitchen environment. Share any experiences that highlight your commitment to maintaining high standards, as this is crucial for the Head Kitchen Porter role.
Highlight Leadership Skills: Since you'll be overseeing team training, make sure to mention any leadership or mentoring experiences you've had. We want to see how you can inspire others to achieve kitchen standards and objectives, so don’t hold back!
Tailor Your Application: Take a moment to read through the job description and align your skills and experiences with what we’re looking for. Customising your application shows us that you’re genuinely interested in the position and understand what it entails.
Apply Through Our Website: We encourage you to submit your application through our website. It’s the best way for us to receive your details directly, and it helps streamline the process. Plus, it gives you a chance to explore more about our amazing benefits and culture!
How to prepare for a job interview at Swinton Estate
✨Know Your Kitchen Standards
Familiarise yourself with the hygiene and safety regulations that are crucial in a kitchen environment. Be ready to discuss how you’ve maintained these standards in previous roles, as this will show your commitment to cleanliness and safety.
✨Show Leadership Skills
As a Head Kitchen Porter, you'll be overseeing team training. Prepare examples of how you've successfully led a team or trained new staff in the past. This will demonstrate your ability to guide others and maintain high kitchen standards.
✨Understand the Rota System
Get a grasp of how kitchen rotas work and be prepared to discuss your flexibility and reliability in adhering to schedules. Mention any experience you have with managing or adapting to changing shifts, as this is key for the role.
✨Highlight Your Passion for Culinary Excellence
Express your enthusiasm for working in a fine-dining environment like Samuel's at Swinton Estate. Share your appreciation for seasonal and locally sourced ingredients, and how you can contribute to creating an exceptional culinary experience.