Chef de Partie — Luxury Estate Kitchen, 50% F&B Discount in Masham
Chef de Partie — Luxury Estate Kitchen, 50% F&B Discount

Chef de Partie — Luxury Estate Kitchen, 50% F&B Discount in Masham

Masham Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious meals using fresh, local ingredients and run a kitchen section.
  • Company: Luxury country estate known for its exceptional hospitality and quality.
  • Benefits: Competitive pay, 50% discount on food and spa services, and access to top-notch facilities.
  • Why this job: Join a passionate team and elevate your culinary skills in a stunning environment.
  • Qualifications: Experience in a busy kitchen and strong communication skills.
  • Other info: Opportunity to train junior staff and ensure high standards of food delivery.

The predicted salary is between 30000 - 42000 £ per year.

A luxury country estate in the UK is seeking a Chef de Partie to prepare meals using fresh, local ingredients. The role involves running a kitchen section, training junior staff, and ensuring high standards of food delivery.

Candidates should have experience in a busy kitchen, excellent communication skills, and a commitment to customer service.

Benefits include competitive pay, discounts on food and spa services, and access to exceptional facilities. Join a team dedicated to quality and hospitality.

Chef de Partie — Luxury Estate Kitchen, 50% F&B Discount in Masham employer: Swinton Estate

Join a prestigious luxury country estate in the UK, where as a Chef de Partie, you will be part of a dedicated team that values quality and hospitality. Enjoy competitive pay, generous discounts on food and spa services, and access to exceptional facilities, all while working in a supportive environment that fosters employee growth and development.
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Contact Detail:

Swinton Estate Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie — Luxury Estate Kitchen, 50% F&B Discount in Masham

Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, bring a dish or two to an informal meet-up or event. It’s a great way to showcase your talent and passion for cooking directly to potential employers.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out to luxury estates and restaurants directly. Express your interest and ask if they’re looking for a Chef de Partie. You might just catch them at the right time!

Tip Number 4

Apply through our website! We make it easy for you to find and apply for roles that suit your skills. Plus, we’re always on the lookout for passionate chefs who are ready to join a team dedicated to quality and hospitality.

We think you need these skills to ace Chef de Partie — Luxury Estate Kitchen, 50% F&B Discount in Masham

Meal Preparation
Knowledge of Fresh, Local Ingredients
Kitchen Management
Staff Training
Food Safety Standards
Communication Skills
Customer Service Commitment
Experience in a Busy Kitchen
Attention to Detail
Team Collaboration
Time Management
Creativity in Menu Development

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in busy kitchens and any special techniques you’ve mastered. We want to see how you can bring fresh, local ingredients to life!

Communicate Clearly: Excellent communication is key in our kitchen. Use your application to demonstrate how you’ve effectively trained junior staff or collaborated with your team in the past. Let us know how you keep everyone on the same page!

Emphasise Customer Service: We’re all about quality and hospitality here at StudySmarter. Make sure to mention any experiences where you went above and beyond for customers. Show us your commitment to delivering exceptional service!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. We can’t wait to hear from you!

How to prepare for a job interview at Swinton Estate

Know Your Ingredients

Familiarise yourself with local produce and seasonal ingredients. Be ready to discuss how you would incorporate these into your dishes, as this shows your commitment to quality and understanding of the role.

Showcase Your Kitchen Experience

Prepare examples from your previous roles that highlight your ability to run a kitchen section effectively. Discuss specific challenges you faced and how you overcame them, demonstrating your problem-solving skills.

Communicate Clearly

Since excellent communication is key in a busy kitchen, practice articulating your thoughts clearly. You might be asked about how you train junior staff or handle team dynamics, so have some scenarios ready to share.

Emphasise Customer Service

Be prepared to talk about your approach to customer service. Share experiences where you went above and beyond to ensure guest satisfaction, as this aligns with the estate's dedication to quality and hospitality.

Chef de Partie — Luxury Estate Kitchen, 50% F&B Discount in Masham
Swinton Estate
Location: Masham

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