The Coaching Inn Group is seeking a talented Junior Sous Chef to join our team at one of our Stafford hotels. You will contribute to a bustling kitchen, work with fresh ingredients, and help lead a small, passionate team to deliver memorable dishes.
We value work/life balance, ongoing training, and a supportive environment, with opportunities to develop your culinary skills in historic venues across the UK.
#J-18808-LjbffrJunior Sous Chef: Fresh Food, Team Leadership, Great Perks in Stafford employer: Swan Hotel, Stafford
The Coaching Inn Group is an exceptional employer that prioritises work/life balance and fosters a supportive work culture, making it an ideal place for passionate chefs to thrive. With award-winning career development programmes, generous discounts, and a vibrant environment in picturesque market towns, employees are encouraged to grow and excel while delivering memorable experiences to guests. Join us to be part of a team that celebrates culinary excellence and values every individual's contribution.
