Mitchells & Butlers’ Vintage Inns is seeking a Sous Chef at the Swan Holme to lead a kitchen section, train staff and step up in the Head Chef's absence. You’ll run a section, ensuring your team work together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere.
#J-18808-Ljbffr
Sous Chef: Lead a Team, Craft Great Food, Flexible Shifts in Bracebridge employer: Swan Holme
At Swan Holme, part of Mitchells & Butlers Leisure Retail Limited, we pride ourselves on creating a supportive and inclusive work environment where our chefs can thrive. With flexible shifts, generous discounts across our brands, and clear pathways for career advancement through paid qualifications, we empower our team to develop their skills while delivering exceptional dining experiences in a charming Vintage Inns setting.
